Basic Cooking Skills
Do you need help separating an egg , preheating the oven , or measuring a tablespoon ? wikiHow’s Basic Cooking Skills category can help you learn how to sauté vegetables , cook rice , bake chicken breast , and much more! Find your way around the kitchen and learn to cook for yourself and those you care about.
Featured Articles
Cook
Fillet a Fish
Sauté
Preheat an Oven
Measure Ounces
Blanch Beans
Cook Rice
Melt Sugar
Blanch Tomatoes
Butterfly Shrimp
Freeze Cilantro
Pan Fry
Thicken Broth
Zest an Orange
Squeeze a Lemon
Bake Chicken Breast
Separate an Egg
Make a Basic Consommé
Cook Frozen Broccoli
Marinate a Pot Roast
Make Dalia
Deep Fry at Home
Caramelize Garlic
Articles about Basic Cooking Skills
Blanch Green Beans
Make Diffuser Oil
Cook
Fillet a Fish
Sauté
Preheat an Oven
Make Olive Oil
Melt Nutella
Boil Artichokes
Boil Potatoes
Measure Ounces
Make Sugar Water
Blanch Beans
Balance Sweetness
Cook Rice
Cook Ginger Root
Cook Pork Neckbones
Make Garlic Powder
Melt Sugar
Defrost Dough
Use a Blender
Blanch Tomatoes
Dry Onions
Activate Baking Soda
Butterfly Shrimp
Thaw Ground Turkey
Use Dill
Chop Basil
Make Batter
Freeze Cilantro
Make Curry Thicker
Boil Sweet Potatoes
Fluff Rice
Boil Cabbage
Blanch Carrots
Cook Lettuce
Blanch Cabbage
Pan Fry
Use Xanthan Gum
Cook Bratwurst
Cook Buckwheat
Bake Small Potatoes
Thicken Broth
Zest an Orange
Squeeze a Lemon
Blanch Almonds
Blanch Cauliflower
Boil Noodles
Cook Frozen Bacon
Boil Red Potatoes
Bake Chicken Breast
Clarify Stock
Salt Peanuts
Clean Clams
Separate an Egg
Make a Basic Consommé
