Basic Cooking Skills
Do you need help separating an egg , preheating the oven , or measuring a tablespoon ? wikiHow’s Basic Cooking Skills category can help you learn how to sauté vegetables , cook rice , bake chicken breast , and much more! Find your way around the kitchen and learn to cook for yourself and those you care about.
Featured Articles
Preheat an Oven
Fillet a Fish
Sauté
Cook
Cook Rice
Measure Ounces
Bake Chicken Breast
Zest an Orange
Separate an Egg
Melt Sugar
Cook Frozen Broccoli
Thicken Broth
Pan Fry
Squeeze a Lemon
Make a Basic Consommé
Butterfly Shrimp
Blanch Tomatoes
Deep Fry at Home
Freeze Cilantro
Marinate a Pot Roast
Caramelize Garlic
Articles about Basic Cooking Skills
Make Olive Oil
Make Diffuser Oil
Boil Artichokes
Boil Potatoes
Preheat an Oven
Fillet a Fish
Sauté
Blanch Green Beans
Make Sugar Water
Melt Nutella
Cook Pork Neckbones
Defrost Dough
Cook
Thaw Ground Turkey
Cook Rice
Use a Blender
Boil Cabbage
Measure Ounces
Boil Sweet Potatoes
Cook Ginger Root
Bake Chicken Breast
Zest an Orange
Separate an Egg
Balance Sweetness
Boil Red Potatoes
Boil Noodles
Blanch Carrots
Melt Sugar
Activate Baking Soda
Cook Frozen Broccoli
Fluff Rice
Cook Bratwurst
Thicken Broth
Use Xanthan Gum
Blanch Almonds
Pan Fry
Make Batter
Make Garlic Powder
Cook Frozen Bacon
Squeeze a Lemon
Clarify Stock
Cook Lettuce
Bake Small Potatoes
Make Curry Thicker
Make a Basic Consommé
Whisk Eggs
Bake Potatoes
Butterfly Shrimp
Cook Buckwheat
Saute Potatoes
Blanch Cabbage