Basic Cooking Skills
Do you need help separating an egg , preheating the oven , or measuring a tablespoon ? wikiHow’s Basic Cooking Skills category can help you learn how to sauté vegetables , cook rice , bake chicken breast , and much more! Find your way around the kitchen and learn to cook for yourself and those you care about.
Featured Articles
Fillet a Fish
Preheat an Oven
Sauté
Cook
Cook Frozen Broccoli
Cook Rice
Melt Sugar
Measure Ounces
Blanch Tomatoes
Zest an Orange
Separate an Egg
Freeze Cilantro
Bake Chicken Breast
Pan Fry
Thicken Broth
Butterfly Shrimp
Make a Basic Consommé
Deep Fry at Home
Caramelize Garlic
Make Dalia
Squeeze a Lemon
Marinate a Pot Roast
Articles about Basic Cooking Skills
Make Diffuser Oil
Make Olive Oil
Fillet a Fish
Boil Artichokes
Blanch Green Beans
Preheat an Oven
Sauté
Cook
Thaw Ground Turkey
Balance Sweetness
Melt Nutella
Cook Pork Neckbones
Make Sugar Water
Defrost Dough
Cook Frozen Broccoli
Cook Rice
Boil Potatoes
Use a Blender
Melt Sugar
Cook Ginger Root
Measure Ounces
Blanch Tomatoes
Cook Lettuce
Zest an Orange
Activate Baking Soda
Cook Bratwurst
Boil Sweet Potatoes
Separate an Egg
Boil Cabbage
Freeze Cilantro
Use Xanthan Gum
Make Garlic Powder
Make Batter
Make Curry Thicker
Bake Chicken Breast
Pan Fry
Thicken Broth
Boil Red Potatoes
Blanch Carrots
Use Dill
Fluff Rice
Clarify Stock
Boil Noodles
Wash Lettuce
Cook Frozen Bacon
Chop Basil
Bake Small Potatoes
Butterfly Shrimp
Cook Rutabaga
Blanch Almonds
Shallow Fry
Bake Potatoes
Cook Buckwheat
Make a Basic Consommé