Food Preparation
Sometimes the hardest part of cooking a meal is getting all your ingredients ready! wikiHow's Food Preparation articles can make meal planning and cooking a breeze. Learn how to chop food and wash fruits and vegetables properly , or read about different ways to cook beef, chicken, and fish . Whether you're a novice or an experienced cook, you'll find guides to help you make tastier meals more easily.
Featured Articles
Brine Chicken
Keep Food Hot
Reheat Rice
Make Yeast
Prepare Okra
Season a Steak
Make Sugar Glass
Prepare Jicama
Make Wheat Gluten
Prepare Lima Beans
Season Salmon
Make Leche Flan
Thicken Stew
Articles about Food Preparation
Bleed a Fish
Defrost Burgers
Cook Amaranth Grain
Brine Chicken
Defrost Hot Dogs
Fillet a Sea Bass
Keep Food Hot
Defrost a Bagel
Invert Sugar
Melt Coconut Oil
Rinse Rice
Eat Sugar Snap Peas
Reheat Rice
Make Yeast
Dry Chives
Fillet a Snapper
Harvest a Coconut
Thaw Ground Turkey
Open Oysters
Cook Squid
Cook Spinach
Clean a Thermos
Cook Bagel Bites
Prepare Spinach
Julienne Peppers
Coddle an Egg
Prepare Okra
Season a Steak
Defrost Scallops
Skin Fish
Blanch Kale
Shred Carrots
Prepare and Cook Kelp
Make Sugar Glass
Thin Caramel
Preserve Fresh Okra
Prepare Jicama
Use Sesame Oil
Make Wheat Gluten
Activate Fresh Yeast
Keep Food Cold
Churn Butter
Prepare Lima Beans
Mash Bananas
Prepare Escargot
Season Pork Chops
Parboil
Season Salmon
Defrost Pork Chops
Make Leche Flan
Serve Foie Gras
Thicken Stew
Cook Alligator
Clean Chitterlings
Toss a Salad
Keep Oil from Foaming
