Basic Cooking Skills
Do you need help separating an egg , preheating the oven , or measuring a tablespoon ? wikiHow’s Basic Cooking Skills category can help you learn how to sauté vegetables , cook rice , bake chicken breast , and much more! Find your way around the kitchen and learn to cook for yourself and those you care about.
Featured Articles
Cook
Fillet a Fish
Sauté
Preheat an Oven
Measure Ounces
Blanch Beans
Cook Rice
Melt Sugar
Blanch Tomatoes
Butterfly Shrimp
Freeze Cilantro
Pan Fry
Zest an Orange
Bake Chicken Breast
Thicken Broth
Squeeze a Lemon
Separate an Egg
Make a Basic Consommé
Cook Frozen Broccoli
Marinate a Pot Roast
Make Dalia
Deep Fry at Home
Caramelize Garlic
Articles about Basic Cooking Skills
Blanch Green Beans
Make Diffuser Oil
Cook
Fillet a Fish
Sauté
Preheat an Oven
Make Olive Oil
Melt Nutella
Boil Artichokes
Measure Ounces
Boil Potatoes
Make Sugar Water
Balance Sweetness
Blanch Beans
Cook Rice
Cook Ginger Root
Cook Pork Neckbones
Make Garlic Powder
Melt Sugar
Blanch Tomatoes
Defrost Dough
Use a Blender
Activate Baking Soda
Dry Onions
Thaw Ground Turkey
Butterfly Shrimp
Chop Basil
Use Dill
Make Batter
Freeze Cilantro
Make Curry Thicker
Boil Sweet Potatoes
Cook Lettuce
Fluff Rice
Blanch Carrots
Cook Bratwurst
Blanch Cabbage
Boil Cabbage
Use Xanthan Gum
Pan Fry
Zest an Orange
Cook Buckwheat
Boil Red Potatoes
Bake Chicken Breast
Bake Small Potatoes
Blanch Almonds
Boil Noodles
Thicken Broth
Cook Frozen Bacon
Blanch Cauliflower
Clarify Stock
Salt Peanuts
Squeeze a Lemon
Clean Clams
Separate an Egg
Make a Basic Consommé