Basic Cooking Skills
Do you need help separating an egg , preheating the oven , or measuring a tablespoon ? wikiHow’s Basic Cooking Skills category can help you learn how to sauté vegetables , cook rice , bake chicken breast , and much more! Find your way around the kitchen and learn to cook for yourself and those you care about.
Featured Articles
Sauté
Cook
Preheat an Oven
Fillet a Fish
Blanch Beans
Cook Rice
Measure Ounces
Blanch Tomatoes
Melt Sugar
Freeze Cilantro
Butterfly Shrimp
Pan Fry
Squeeze a Lemon
Zest an Orange
Thicken Broth
Separate an Egg
Make a Basic Consommé
Cook Frozen Broccoli
Bake Chicken Breast
Deep Fry at Home
Marinate a Pot Roast
Caramelize Garlic
Articles about Basic Cooking Skills
Blanch Green Beans
Make Diffuser Oil
Sauté
Cook
Make Olive Oil
Preheat an Oven
Fillet a Fish
Blanch Beans
Melt Nutella
Boil Artichokes
Cook Rice
Boil Potatoes
Measure Ounces
Blanch Tomatoes
Make Sugar Water
Balance Sweetness
Cook Pork Neckbones
Cook Ginger Root
Melt Sugar
Activate Baking Soda
Make Garlic Powder
Dry Onions
Defrost Dough
Use a Blender
Freeze Cilantro
Thaw Ground Turkey
Blanch Cabbage
Make Batter
Blanch Carrots
Butterfly Shrimp
Pan Fry
Boil Sweet Potatoes
Use Dill
Fluff Rice
Cook Buckwheat
Clarify Stock
Boil Red Potatoes
Use Xanthan Gum
Boil Cabbage
Blanch Cauliflower
Cook Bratwurst
Chop Basil
Squeeze a Lemon
Boil Noodles
Bake Small Potatoes
Cook Frozen Bacon
Make Curry Thicker
Cook Lettuce
Blanch Almonds
Zest an Orange
Thicken Broth
Separate an Egg
Cook Rutabaga