Food Selection and Storage

Tell if Milk is Bad

Make a Plum Ripen Faster

Store Plums

Store Corn on the Cob

Ferment Fruit

Store Pears

Pack Dry Ice in a Cooler

Buy a Good Avocado

Identify Food Grade Buckets

Tell if Your Eggs Are Fresh

Store Pollen

Store Ground Flaxseed

Freeze Lemons

Use a Butter Bell

Store Dragon Fruit

Test Olive Oil

Freeze Leeks

Store Papaya

Keep Brown Sugar Soft

Store Biscuits

Store Fresh Turmeric

Tell if a Purple Bell Pepper Is Ripe

Store Biltong in a Paper Bag, Jar, Fridge, or Freezer

Store Cut Sweet Potatoes

Choose a Melon

Store Melons

Store Clams

Pick Dragon Fruit

Store Coconut Oil

Bag Groceries

Store Potatoes

Store Dried Mushrooms (Freezer or Pantry)

Select a Watermelon

Select and Store Pomegranates

Tell if Something is Freezer Burned (and How to Prevent It)

Store Jalapenos

Store Celery

Freeze Spinach

Store Soup in the Fridge

Store Spaghetti Squash

Avoid Glyphosate Residue

Store Dates

Store Ripe & Unripe Mangoes

Store Raw Beets

Store Fish Without a Fridge

Store Buttercream Frosting

Wrap Baked Goods

Store Sweet Corn

Store Garden Onions

Harvest a Coconut

Store Baklava

Store Watermelon

Break Up Lumps in Stored Powdered Food

Store Bananas

Store Tofu

Select and Store Custard Apples

Store Broccoli So It Stays Fresh

Store Lemon Meringue Pie

Store Roasted Garlic

Store Chives

Store Bell Peppers in the Fridge, Freezer, and More

Store Candy Apples

Store Coconut Milk

Store Turnips

Pick a Good Mango

Choose Kiwis

Ripen Plantains

Store Sliced Cucumbers

Store Cooked Salmon

Store Meringues

Store Onions

Store Rice Paper

Store Beef Tallow Correctly

Vacuum Seal

Store Cake Pops

Store Bean Sprouts

Buy a Ripe Papaya

Store Ginger Garlic Paste

Store Baking Soda

Store a Fondant Cake

Understand Cuts of Beef

Store Cornbread

Store Sweet Potatoes

Select Broccoli

Perfectly Reheat Leftover Risotto in a Pan, Microwave, or Oven

Store Smoothie Bowls

Store Donuts

Store Rhubarb

Keep Celery Crisp

Store Clementines

Choose Asparagus

Store Smoked Turkey

Stock a Kitchen Pantry

Buy a Standing Rib Roast