Basic Cooking Skills
Do you need help separating an egg , preheating the oven , or measuring a tablespoon ? wikiHow’s Basic Cooking Skills category can help you learn how to sauté vegetables , cook rice , bake chicken breast , and much more! Find your way around the kitchen and learn to cook for yourself and those you care about.
Featured Articles
Fillet a Fish
Cook
Sauté
Preheat an Oven
Measure Ounces
Cook Rice
Blanch Beans
Blanch Tomatoes
Melt Sugar
Butterfly Shrimp
Freeze Cilantro
Thicken Broth
Bake Chicken Breast
Zest an Orange
Pan Fry
Squeeze a Lemon
Separate an Egg
Make a Basic Consommé
Cook Frozen Broccoli
Marinate a Pot Roast
Caramelize Garlic
Deep Fry at Home
Articles about Basic Cooking Skills
Make Diffuser Oil
Blanch Green Beans
Fillet a Fish
Cook
Sauté
Preheat an Oven
Make Olive Oil
Melt Nutella
Boil Artichokes
Measure Ounces
Boil Potatoes
Make Sugar Water
Balance Sweetness
Cook Rice
Cook Ginger Root
Cook Pork Neckbones
Make Garlic Powder
Use a Blender
Activate Baking Soda
Blanch Beans
Defrost Dough
Thaw Ground Turkey
Use Dill
Blanch Tomatoes
Melt Sugar
Chop Basil
Dry Onions
Butterfly Shrimp
Make Batter
Cook Bratwurst
Cook Lettuce
Boil Sweet Potatoes
Make Curry Thicker
Blanch Cabbage
Use Xanthan Gum
Boil Cabbage
Fluff Rice
Freeze Cilantro
Blanch Carrots
Thicken Broth
Bake Chicken Breast
Cook Buckwheat
Zest an Orange
Boil Red Potatoes
Bake Small Potatoes
Blanch Cauliflower
Blanch Almonds
Pan Fry
Boil Noodles
Cook Frozen Bacon
Clarify Stock
Salt Peanuts
Squeeze a Lemon
Clean Clams
