Basic Cooking Skills
Do you need help separating an egg , preheating the oven , or measuring a tablespoon ? wikiHow’s Basic Cooking Skills category can help you learn how to sauté vegetables , cook rice , bake chicken breast , and much more! Find your way around the kitchen and learn to cook for yourself and those you care about.
Featured Articles
Sauté
Cook
Fillet a Fish
Preheat an Oven
Blanch Tomatoes
Cook Rice
Blanch Beans
Measure Ounces
Melt Sugar
Freeze Cilantro
Butterfly Shrimp
Separate an Egg
Squeeze a Lemon
Cook Frozen Broccoli
Zest an Orange
Make a Basic Consommé
Pan Fry
Bake Chicken Breast
Thicken Broth
Deep Fry at Home
Marinate a Pot Roast
Caramelize Garlic
Articles about Basic Cooking Skills
Blanch Green Beans
Make Diffuser Oil
Sauté
Make Olive Oil
Cook
Boil Artichokes
Fillet a Fish
Preheat an Oven
Blanch Tomatoes
Cook Rice
Blanch Beans
Melt Nutella
Make Sugar Water
Measure Ounces
Blanch Carrots
Boil Potatoes
Cook Pork Neckbones
Make Garlic Powder
Fluff Rice
Balance Sweetness
Cook Ginger Root
Melt Sugar
Freeze Cilantro
Thaw Ground Turkey
Boil Cabbage
Use a Blender
Defrost Dough
Salt Peanuts
Use Xanthan Gum
Boil Sweet Potatoes
Blanch Almonds
Butterfly Shrimp
Boil Red Potatoes
Cook Buckwheat
Make Batter
Dry Onions
Activate Baking Soda
Bake Small Potatoes
Cook Bratwurst
Boil Noodles
Make Curry Thicker
Make Cornmeal
Clean Clams
Separate an Egg
Blanch Cabbage
Use Dill
Cook Frozen Bacon
Chop Basil
Squeeze a Lemon
Cook Frozen Broccoli
Juice a Lemon
Blanch Cauliflower
Whisk Eggs