Food Selection and Storage

Tell if Milk is Bad

Tell if Your Eggs Are Fresh

Pack Dry Ice in a Cooler

Buy a Good Avocado

Identify Food Grade Buckets

Test Olive Oil

Tell if a Passion Fruit Is Ripe

Store Fresh Turmeric

Use a Butter Bell

Ferment Fruit

Store Papaya

Keep Brown Sugar Soft

Store Cut Sweet Potatoes

Make a Plum Ripen Faster

Store Ground Flaxseed

Freeze Lemons

Select a Watermelon

Store Dates

Store Plums

Store Lemon Meringue Pie

Store Ripe & Unripe Mangoes

Freeze Spinach

Store Watermelon

Tell if Something is Freezer Burned (and How to Prevent It)

Store Dragon Fruit

Avoid Glyphosate Residue

Store Coconut Oil

Harvest a Coconut

Choose a Melon

Store Biscuits

Store Chives

Store Clams

Freeze Leeks

Store Rhubarb

Store Bananas

Bag Groceries

Vacuum Seal

Wrap Baked Goods

Store Baklava

Store Ginger Garlic Paste

Store Soup in the Fridge

Choose Asparagus

Store Meringues

Store Dried Mushrooms (Freezer or Pantry)

Pick a Good Mango

Break Up Lumps in Stored Powdered Food

Select and Store Custard Apples

Store Buttercream Frosting

Store Celery

Buy a Ripe Papaya

Tell if a Purple Bell Pepper Is Ripe

Store a Fondant Cake

Store Pollen

Store Corn on the Cob

Store Coconut Milk

Choose Kiwis

Store Rice Paper

Store Roasted Garlic

Store Fish Without a Fridge

Select and Store Pomegranates

Store Tofu

Store Cooked Salmon

Store Broccoli So It Stays Fresh

Store Bean Sprouts

Store Clementines

Store Smoothie Bowls

Store Sliced Cucumbers

Ripen Plantains

Store Melons

Select Broccoli

Store Turnips

Store Biltong in a Paper Bag, Jar, Fridge, or Freezer

Store Garden Onions

Store Bell Peppers in the Fridge, Freezer, and More

Pick Dragon Fruit

Store Baking Soda

Store Jalapenos

Store Candy Apples

Perfectly Reheat Leftover Risotto in a Pan, Microwave, or Oven

Store Onions

Store Cake Pops

Store Potatoes

Store Raw Beets

Store Donuts

Store Beef Tallow Correctly

Understand Cuts of Beef

Store Pears

Store Spaghetti Squash

Store Smoked Turkey

Store Sweet Corn

Keep Celery Crisp

Store Sweet Potatoes

Store Cornbread

Buy a Standing Rib Roast

Stock a Kitchen Pantry