Basic Cooking Skills
Do you need help separating an egg , preheating the oven , or measuring a tablespoon ? wikiHow’s Basic Cooking Skills category can help you learn how to sauté vegetables , cook rice , bake chicken breast , and much more! Find your way around the kitchen and learn to cook for yourself and those you care about.
Featured Articles
Cook
Fillet a Fish
Sauté
Preheat an Oven
Measure Ounces
Cook Rice
Blanch Beans
Blanch Tomatoes
Melt Sugar
Butterfly Shrimp
Freeze Cilantro
Zest an Orange
Pan Fry
Bake Chicken Breast
Thicken Broth
Squeeze a Lemon
Separate an Egg
Make a Basic Consommé
Cook Frozen Broccoli
Marinate a Pot Roast
Make Dalia
Deep Fry at Home
Articles about Basic Cooking Skills
Make Diffuser Oil
Blanch Green Beans
Cook
Fillet a Fish
Sauté
Preheat an Oven
Make Olive Oil
Melt Nutella
Boil Artichokes
Measure Ounces
Boil Potatoes
Make Sugar Water
Balance Sweetness
Cook Rice
Cook Ginger Root
Cook Pork Neckbones
Blanch Beans
Make Garlic Powder
Use a Blender
Blanch Tomatoes
Melt Sugar
Activate Baking Soda
Defrost Dough
Dry Onions
Use Dill
Thaw Ground Turkey
Chop Basil
Butterfly Shrimp
Make Batter
Make Curry Thicker
Cook Bratwurst
Cook Lettuce
Freeze Cilantro
Blanch Cabbage
Boil Sweet Potatoes
Fluff Rice
Boil Cabbage
Blanch Carrots
Boil Red Potatoes
Zest an Orange
Use Xanthan Gum
Cook Buckwheat
Pan Fry
Bake Chicken Breast
Thicken Broth
Bake Small Potatoes
Boil Noodles
Cook Frozen Bacon
Blanch Almonds
Salt Peanuts
Squeeze a Lemon
Blanch Cauliflower
Clarify Stock
Clean Clams
Separate an Egg
Make a Basic Consommé
