Basic Cooking Skills
Do you need help separating an egg , preheating the oven , or measuring a tablespoon ? wikiHow’s Basic Cooking Skills category can help you learn how to sauté vegetables , cook rice , bake chicken breast , and much more! Find your way around the kitchen and learn to cook for yourself and those you care about.
Featured Articles
Fillet a Fish
Preheat an Oven
Sauté
Cook
Cook Frozen Broccoli
Cook Rice
Measure Ounces
Melt Sugar
Zest an Orange
Blanch Tomatoes
Bake Chicken Breast
Thicken Broth
Freeze Cilantro
Pan Fry
Separate an Egg
Butterfly Shrimp
Make a Basic Consommé
Deep Fry at Home
Caramelize Garlic
Squeeze a Lemon
Make Dalia
Marinate a Pot Roast
Articles about Basic Cooking Skills
Make Diffuser Oil
Make Olive Oil
Boil Artichokes
Fillet a Fish
Blanch Green Beans
Preheat an Oven
Sauté
Cook
Melt Nutella
Thaw Ground Turkey
Balance Sweetness
Cook Pork Neckbones
Make Sugar Water
Defrost Dough
Cook Frozen Broccoli
Cook Rice
Boil Potatoes
Use a Blender
Measure Ounces
Cook Ginger Root
Melt Sugar
Boil Sweet Potatoes
Cook Bratwurst
Cook Lettuce
Boil Cabbage
Zest an Orange
Blanch Tomatoes
Make Curry Thicker
Make Batter
Bake Chicken Breast
Thicken Broth
Freeze Cilantro
Activate Baking Soda
Pan Fry
Make Garlic Powder
Use Xanthan Gum
Separate an Egg
Boil Red Potatoes
Clarify Stock
Cook Frozen Bacon
Bake Potatoes
Boil Noodles
Blanch Carrots
Shallow Fry
Cook Rutabaga
Fluff Rice
Butterfly Shrimp
Bake Small Potatoes
Wash Lettuce
Make a Basic Consommé
Use Dill
Whisk Eggs
Cook Buckwheat
Deep Fry at Home
Blanch Almonds
