Food Selection and Storage

Tell if Milk is Bad

Make a Plum Ripen Faster

Store Plums

Store Corn on the Cob

Ferment Fruit

Store Pears

Pack Dry Ice in a Cooler

Buy a Good Avocado

Identify Food Grade Buckets

Store Pollen

Tell if Your Eggs Are Fresh

Store Ground Flaxseed

Freeze Lemons

Use a Butter Bell

Store Dragon Fruit

Test Olive Oil

Freeze Leeks

Store Papaya

Keep Brown Sugar Soft

Store Biscuits

Store Biltong in a Paper Bag, Jar, Fridge, or Freezer

Store Fresh Turmeric

Store Cut Sweet Potatoes

Store Jalapenos

Pick Dragon Fruit

Store Clams

Tell if a Purple Bell Pepper Is Ripe

Store Melons

Choose a Melon

Store Coconut Oil

Select and Store Pomegranates

Store Potatoes

Bag Groceries

Store Dried Mushrooms (Freezer or Pantry)

Select a Watermelon

Tell if Something is Freezer Burned (and How to Prevent It)

Store Celery

Freeze Spinach

Store Sweet Corn

Wrap Baked Goods

Avoid Glyphosate Residue

Store Spaghetti Squash

Store Soup in the Fridge

Store Ripe & Unripe Mangoes

Store Raw Beets

Store Dates

Store Fish Without a Fridge

Store Baklava

Store Buttercream Frosting

Harvest a Coconut

Store Bananas

Store Garden Onions

Break Up Lumps in Stored Powdered Food

Store Watermelon

Select and Store Custard Apples

Store Tofu

Store Lemon Meringue Pie

Store Chives

Store Roasted Garlic

Store Broccoli So It Stays Fresh

Store Candy Apples

Store Bell Peppers in the Fridge, Freezer, and More

Store Coconut Milk

Ripen Plantains

Store Sliced Cucumbers

Pick a Good Mango

Store Cornbread

Store Turnips

Choose Kiwis

Store Cooked Salmon

Store Meringues

Store Rice Paper

Store Onions

Store Bean Sprouts

Store Cake Pops

Store Beef Tallow Correctly

Vacuum Seal

Buy a Ripe Papaya

Store Ginger Garlic Paste

Store Baking Soda

Understand Cuts of Beef

Store a Fondant Cake

Store Sweet Potatoes

Select Broccoli

Perfectly Reheat Leftover Risotto in a Pan, Microwave, or Oven

Store Donuts

Store Rhubarb

Store Smoothie Bowls

Keep Celery Crisp

Store Clementines

Choose Asparagus

Store Smoked Turkey

Stock a Kitchen Pantry

Buy a Standing Rib Roast