Basic Cooking Skills
Do you need help separating an egg , preheating the oven , or measuring a tablespoon ? wikiHow’s Basic Cooking Skills category can help you learn how to sauté vegetables , cook rice , bake chicken breast , and much more! Find your way around the kitchen and learn to cook for yourself and those you care about.
Featured Articles
Fillet a Fish
Preheat an Oven
Sauté
Cook
Cook Frozen Broccoli
Cook Rice
Melt Sugar
Measure Ounces
Blanch Tomatoes
Zest an Orange
Freeze Cilantro
Separate an Egg
Bake Chicken Breast
Pan Fry
Thicken Broth
Butterfly Shrimp
Make a Basic Consommé
Deep Fry at Home
Make Dalia
Caramelize Garlic
Squeeze a Lemon
Marinate a Pot Roast
Articles about Basic Cooking Skills
Make Diffuser Oil
Make Olive Oil
Fillet a Fish
Boil Artichokes
Blanch Green Beans
Preheat an Oven
Sauté
Cook
Thaw Ground Turkey
Balance Sweetness
Melt Nutella
Make Sugar Water
Cook Pork Neckbones
Defrost Dough
Cook Frozen Broccoli
Cook Rice
Boil Potatoes
Use a Blender
Melt Sugar
Cook Ginger Root
Measure Ounces
Cook Lettuce
Blanch Tomatoes
Boil Sweet Potatoes
Zest an Orange
Cook Bratwurst
Activate Baking Soda
Freeze Cilantro
Make Batter
Separate an Egg
Use Xanthan Gum
Boil Cabbage
Make Garlic Powder
Bake Chicken Breast
Make Curry Thicker
Pan Fry
Thicken Broth
Boil Red Potatoes
Clarify Stock
Blanch Carrots
Fluff Rice
Boil Noodles
Use Dill
Chop Basil
Cook Frozen Bacon
Bake Potatoes
Shallow Fry
Bake Small Potatoes
Cook Rutabaga
Wash Lettuce
Blanch Almonds
Butterfly Shrimp
Cook Buckwheat
Make a Basic Consommé