Basic Cooking Skills
Do you need help separating an egg , preheating the oven , or measuring a tablespoon ? wikiHow’s Basic Cooking Skills category can help you learn how to sauté vegetables , cook rice , bake chicken breast , and much more! Find your way around the kitchen and learn to cook for yourself and those you care about.
Featured Articles
Fillet a Fish
Cook
Sauté
Preheat an Oven
Measure Ounces
Cook Rice
Blanch Beans
Melt Sugar
Blanch Tomatoes
Thicken Broth
Butterfly Shrimp
Freeze Cilantro
Bake Chicken Breast
Zest an Orange
Pan Fry
Squeeze a Lemon
Cook Frozen Broccoli
Separate an Egg
Make a Basic Consommé
Marinate a Pot Roast
Deep Fry at Home
Make Dalia
Articles about Basic Cooking Skills
Make Diffuser Oil
Blanch Green Beans
Fillet a Fish
Cook
Sauté
Preheat an Oven
Make Olive Oil
Melt Nutella
Boil Artichokes
Measure Ounces
Boil Potatoes
Make Sugar Water
Balance Sweetness
Cook Rice
Cook Ginger Root
Cook Pork Neckbones
Activate Baking Soda
Make Garlic Powder
Use a Blender
Blanch Beans
Use Dill
Thaw Ground Turkey
Defrost Dough
Melt Sugar
Blanch Tomatoes
Chop Basil
Dry Onions
Thicken Broth
Butterfly Shrimp
Cook Lettuce
Cook Bratwurst
Make Batter
Boil Sweet Potatoes
Make Curry Thicker
Boil Cabbage
Freeze Cilantro
Bake Chicken Breast
Use Xanthan Gum
Fluff Rice
Blanch Cabbage
Blanch Carrots
Cook Buckwheat
Zest an Orange
Boil Noodles
Boil Red Potatoes
Blanch Almonds
Blanch Cauliflower
Cook Frozen Bacon
Pan Fry
Bake Small Potatoes
Clarify Stock
Salt Peanuts
Squeeze a Lemon
Clean Clams