Fruits and Vegetables

Ripen Pears

Tell if Your Carrots Are Bad

Eat Passionfruit

Tell if an Avocado Is Ripe

Ferment Vegetables

Eat a Star Fruit

Ripen Mangoes Fast (& Tell When They’re Ripe)

Eat a Peach

Boil Okra

Buy a Good Avocado

Reduce Acid in Tomato Dishes

Eat Kiwi Fruit

Cut Pears

Cut and Eat a Dragon Fruit

Cook Baby Corn

Eat Dragon Fruit

Tell if a Kiwi Is Ripe

Eat Guava

Cook Figs

Choose a Honeydew Melon

Cut a Pineapple

Get Wax Off of Lemons

Make Prunes

Quickly Defrost Frozen Fruits

Grow Okra

Wash Grapes

Cook with Jujubes

Cook Spinach

Grow Dates Indoors

Harvest and Use Dandelion Roots

Prepare Fresh Horseradish

Peel a Dragon Fruit

Open a Durian

Make Sun Dried Tomatoes

Plump Raisins

Grow Celery from a Stalk

Preserve Guava

Eat Noni Fruit

Eat Broccoli

Ripen an Unripe Pineapple

Make Hardened Yogurt Raisins

Cook Peppers

Steam Vegetables Without a Steamer

Boil and Peel Beets

Cook Leeks

Eat Honeysuckle

Cook Beetroot

Store Fresh Lychees

Steam Potatoes

Turn a Green Bell Pepper Red

Eat Tamarillos

Cook Turnip Greens

Keep Avocados from Ripening

Cut Okra

Boil Cabbage

Cook Okra

Microwave Carrots

Slice a Cucumber

Dry Avocado Seeds

Cook Frozen Peas

Store Celery

Cut Kiwi for Decoration

Preserve Beetroot

Pit Dates

Prepare and Cook Swiss Chard

Store Ripe & Unripe Mangoes

Cook Carrots

Check if Vegetables Are Spoiled

Cook Fennel

Steam Kale (in a Steamer Basket & the Microwave)

Perfectly Cook Broccolini in the Microwave, Stove, & More

Cook Asparagus in the Microwave

Boil Plantains

Prepare Okra

Cook Fresh Broccoli

Peel a Pineapple

Revive Limp Celery

Cook Avocados: Roasting, Grilling, Frying & More

Eat Dates

Peel a Kiwi

Open and Drink from a Coconut

Tell if a Peach is Ripe and Ready to Eat

Cook Baby Carrots

Ripen Green Tomatoes

Eat Pineapple Core