Basic Cooking Skills
Do you need help separating an egg , preheating the oven , or measuring a tablespoon ? wikiHow’s Basic Cooking Skills category can help you learn how to sauté vegetables , cook rice , bake chicken breast , and much more! Find your way around the kitchen and learn to cook for yourself and those you care about.
Featured Articles
Fillet a Fish
Preheat an Oven
Sauté
Cook
Measure Ounces
Cook Rice
Blanch Tomatoes
Cook Frozen Broccoli
Thicken Broth
Melt Sugar
Freeze Cilantro
Zest an Orange
Bake Chicken Breast
Pan Fry
Separate an Egg
Deep Fry at Home
Butterfly Shrimp
Make a Basic Consommé
Blanch Beans
Squeeze a Lemon
Make Dalia
Marinate a Pot Roast
Articles about Basic Cooking Skills
Make Diffuser Oil
Blanch Green Beans
Fillet a Fish
Make Olive Oil
Boil Artichokes
Preheat an Oven
Sauté
Balance Sweetness
Melt Nutella
Cook
Thaw Ground Turkey
Defrost Dough
Make Sugar Water
Measure Ounces
Cook Pork Neckbones
Boil Potatoes
Cook Rice
Cook Ginger Root
Blanch Tomatoes
Activate Baking Soda
Cook Frozen Broccoli
Thicken Broth
Use a Blender
Melt Sugar
Chop Basil
Use Dill
Cook Lettuce
Make Curry Thicker
Use Xanthan Gum
Cook Bratwurst
Freeze Cilantro
Zest an Orange
Bake Chicken Breast
Blanch Carrots
Boil Sweet Potatoes
Make Garlic Powder
Pan Fry
Make Batter
Boil Cabbage
Separate an Egg
Boil Noodles
Cook Buckwheat
Boil Red Potatoes
Fluff Rice
Blanch Cauliflower
Wash Lettuce
Shallow Fry
Bake Small Potatoes
Clarify Stock
Blanch Almonds
Blanch Cabbage
Dry Onions
