Food Preparation
Sometimes the hardest part of cooking a meal is getting all your ingredients ready! wikiHow's Food Preparation articles can make meal planning and cooking a breeze. Learn how to chop food and wash fruits and vegetables properly , or read about different ways to cook beef, chicken, and fish . Whether you're a novice or an experienced cook, you'll find guides to help you make tastier meals more easily.
Featured Articles
Keep Food Hot
Brine Chicken
Reheat Rice
Make Sugar Glass
Make Yeast
Prepare Jicama
Season a Steak
Thicken Stew
Prepare Okra
Prepare Lima Beans
Make Wheat Gluten
Season Salmon
Make Leche Flan
Articles about Food Preparation
Defrost Burgers
Bleed a Fish
Defrost Hot Dogs
Keep Food Hot
Cook Amaranth Grain
Brine Chicken
Thaw Ground Turkey
Defrost a Bagel
Melt Coconut Oil
Eat Sugar Snap Peas
Fillet a Sea Bass
Dry Chives
Reheat Rice
Invert Sugar
Harvest a Coconut
Make Sugar Glass
Thin Caramel
Rinse Rice
Make Yeast
Prepare Jicama
Cook Bagel Bites
Prepare Spinach
Cook Squid
Defrost Scallops
Clean a Thermos
Fillet a Snapper
Cook Spinach
Open Oysters
Skin Fish
Blanch Kale
Julienne Peppers
Prepare and Cook Kelp
Season a Steak
Coddle an Egg
Thicken Stew
Activate Fresh Yeast
Prepare Okra
Keep Food Cold
Shred Carrots
Mash Bananas
Use Sesame Oil
Serve Foie Gras
Prepare Escargot
Prepare Lima Beans
Clean Chitterlings
Make Wheat Gluten
Churn Butter
Cook Alligator
Season Salmon
Parboil
Make Leche Flan
Season Pork Chops
Keep Oil from Foaming
Preserve Fresh Okra
Fix Salty Soup