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Private Chefs
Professional Achievements
- Received 2023 awards for both Best Chef and Best On-Site Catering from Emerald Coast Magazine
- Marrow's chefs have run kitchens at many of the Emerald Coast's most prestigious restaurants, including Whiskey Bravo, Fleming's Steak House, The Wine Bar, The Marigny Restaurant, Emeril's Coastal Italian, Cafe 30a, Bud & Alley's, and Stinky's.
Philosophy
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Co-authored Articles (325)
How to
Read Expiration Dates
Lots of food items, beauty products, and medications are thrown away every year because of misunderstood expiration dates. Learn the difference between an open-date code, which gives you a recommendation on how long a ce...
4 Ways to Make Cabbage Juice in a Blender or Juicer
Tasty recipes to heal ulcers, aid weight loss, & more Cabbage is a delicious, mild vegetable full of nutrients that help you lose weight, reduce inflammation, improve digestion, and lower your blood pressure. If you’re...
How to
Eat Sea Urchins
When you see a sea urchin, you probably don’t think that these spiny, scary-looking creatures are edible. But you’d be wrong! Sea urchin, usually called uni, is actually a delicacy in many parts of the world. It’s ...
What Should I Eat for Dinner Quiz
Can’t make up your mind on what to have for dinner? We’ve all been there. Whether you’re trying to plan the perfect meal for a group of friends or just need to make a decision and figure out what to feed yourself, ...
How to
Make Cream from Milk
Oh no! You’ve assembled all of the ingredients for your recipe, only to find that your cream carton has pulled a vanishing act. There’s no need to worry, though; as long as you have whole milk and butter on hand, you...
How to Make the Best Sandwiches: A Comprehensive Guide
Try these delicious sammies next time you want an easy mealA sandwich is a quick meal that you can make easily with a variety of ingredients you have around your home. Sandwiches usually consist of meat, cheese, vegetabl...
Easy Ways to Measure Liquids When You Don’t Have a Measuring Cup
Try one of these methods the next time you’re in a pinchYou’re making something tasty in the kitchen when you realize you don’t have a measuring cup. Don't panic—we’ve got a solution! There are 3 easy ways to m...
How to
Tell if Milk is Bad
Milk is rich in vitamins and minerals and packed with protein, good fats, and carbohydrates. However, soured milk won't do much for you apart from giving you an upset stomach. Even if the date on the carton tells you tha...
How to
Tell if a Kiwi Has Gone Bad
With their distinct brown skin and sweet, green pulp, kiwis are delicious in fruit salads, breakfast smoothies, or just on their own. You may get kiwis from your local grocery store or farmer’s market and wonder if the...
How to Measure 2/3 Cup with a 1/4 Measuring Cup
Caught in the kitchen without a ⅔ measuring cup, and all you do have is a ¼ cup? We’ve all been there at some point. Thankfully, you can make ⅔ cup of an ingredient by scooping out two ¼ cups, plus 8 tsp (or 2 t...
How to Prepare Instant Mashed Potatoes Using a Stove or Microwave
Simple directions for making the best boxed mashed potatoes Traditional mashed potatoes can be a chore with all that peeling, boiling, dicing, and mashing you have to do. Thankfully, instant mashed potato mixes deliver c...
How Long Does Ham Last? Tips for Storage and More
Trying to figure out if your ham has spoiled or simply lost a little bit of freshness? Identifying bad ham is easy, and we’ll show you how to do it. In this article, we’ll break down the signs ham has gone bad, exami...
How to Safely Boil Water in the Microwave
Follow these steps to safely heat water in the microwaveNeed some boiling water for a beverage or culinary project? Small amounts of water can be conveniently boiled in the microwave in minutes, without the trouble of he...
4 Simple Ways to Fold or Roll a Wrap
Make your meal mess-free with these basic wraps Are you craving a sandwich wrap but aren’t sure how to keep all the delicious toppings inside? Rather than all the ingredients spilling out while you eat, folding a wrap...
How to Make Baked, Roasted, or Mashed Potatoes in the Microwave
Skip preheating the oven—cooking potatoes has never been easier!There are several ways you can cook a potato in the microwave in 10 minutes or less. Making baked, roasted, or mashed potatoes in the microwave is a breez...
How to Make Refreshing Cucumber Water
Craft a cool and light beverage with just a few ingredientsRegular hydration is a vital component of maintaining good health, but many people struggle to drink enough water daily. Cucumber water is a delicious solution ...
How to
Poach an Egg Using a Microwave
Learn how to quickly and easily poach an egg using just your microwave Poaching an egg makes a simple ingredient into an impressive dish. However, making poached eggs in a pan can be cumbersome. Using the microwave to po...
How to
Pan Fry Salmon
Cooking an entire salmon can be intimidating for most home cooks. Fortunately, salmon fillets cook up easily on the stove top. You can season the salmon however you like and simply pan fry them. Pan frying salmon creates...
How to Open a Coconut with a Hammer, Oven, or Microwave
A complete guide to carving and cracking open mature and young coconuts Whole coconuts can be a little daunting, and you might shy away from using them in your recipes because of their imposing, hard shells. But the sec...
How to
Cook London Broil in the Oven
Contrary to popular belief, the term “London broil” actually refers to a cooking method rather than a specific type of meat. Preparing a London broil involves marinating a tough cut of beef (typically flank or top ro...
