How to Sanitize Pruning Shears

Using pruning shears on diseased plants results in fungus spores and other small or invisible diseases sticking to the blades. Those diseases are spread to healthy plants when shears are not cleaned and sanitized between trimmings. Therefore, it's important to clean the blades and disinfect them properly after every use.

Part 1
Part 1 of 2:

Cleaning Dirt and Sap

  1. Before you sanitize your tools, you need to remove any stuck on dirt, leaves, or other debris from your last use. Use the spray nozzle on a garden hose to quickly blast the surface clean of loose dirt.
  2. Use a wire brush to scrub away dirt or sap that did not rinse clean with the hose. Pass the brush over the front and back side of the blades and finish by wiping them clean with a dry rag. [1]
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  3. Fill a washing tub or sink with warm water and about 1 US tbsp (15 ml) of dishwashing soap. Soak the shears in the soapy water for 10 minutes before using a sponge or clean rag to rub away stuck-on dirt or plant sap. Finally, rinse the shears well in clean water and dry them with a paper towel or clean rag. [2]
    • It's important to rinse and dry the shears well every time you get them wet to prevent corrosion.
  4. Pour about 1  fl oz (30 ml) or paint thinner or mineral spirits directly from the container onto a clean rag. Then, vigorously rub the rag over the shears in small, circular motions to scrub off any remaining sticky and hardened sap. [3]
    • When using harsh chemicals like paint thinner or mineral spirits, wear disposable nitrile gloves to protect your skin from irritation. [4]
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Part 2
Part 2 of 2:

Disinfecting Your Pruning Shears

  1. Use 70-100% isopropyl alcohol or ethanol to quickly and conveniently kill off many spores and bacteria on your shears. [5] Apply the alcohol directly from the container to a clean rag or alcohol wipes.Then, wipe the front and back of the blades with the alcohol, making sure to thoroughly clean any area that comes into contact with the plants. [6]
    • There is no need to rinse the shears after cleaning with alcohol. [7]
    • Keep a packet of alcohol wipes in your gardening tool kit for on-the-go sanitation. [8]
  2. Fill a washing tub or sink with 1 US gal (3.8 L) of water and mix in 2  c (470 ml) of chlorine bleach. Submerge the shears in the bleach solution and let them soak for 30 minutes. The bleach will do the job of cleaning them, so you don't need to scrub them after soaking. [9]
    • Wear gloves when using bleach to avoid skin irritation.
    • Bleach is inexpensive and easy to find in the laundry or household cleaning section of grocery and home goods stores.
  3. Sanitize your shears by soaking them for 3 minutes in a bucket or other basin filled with 1  c (240 ml) TSP and 9 cups (2.1 L) warm water. Like bleach, the TSP is very effective at killing bacteria on contact, so you don't need to scrub them afterwards. [10]
    • Protect your skin with gloves when using TSP because it can irritate your skin.
    • You can find TSP at your local home improvement store. It is usually stored with deck or siding cleaning solutions.
  4. Submerge shears in a basin filled with 1  c (240 ml) pine oil and 3  c (710 ml) water. After 10-15 minutes, you can remove and rinse them without any scrubbing. [11]
    • Pine oil is less corrosive than bleach, but also less effective.
    • You can buy pine oil wherever you buy your household cleaning products.
  5. When using a corrosive substance such as bleach or TSP, be sure to rinse them very well in clean, warm water to remove all traces of the chemical. Then, make sure to dry the shears very well so they don't get rusty. [12]
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      Tips

      • You can make more or less of the cleaning solutions to accommodate large or small shears by increasing the water and the chemical, but keeping the same proportions.
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      • Keep a travel-sized disinfectant with your gardening supplies to sanitize on the go.
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      • Wash your hands frequently with soap and warm water when dealing with your plants, especially if you are aware of any diseases present.
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      Warnings

      • Bleach and TSP are highly corrosive and need to be handled with care. Wear gloves to protect your skin and rinse the blades very well after every use.
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      • Pine oil, bleach, and TSP are highly toxic substances and should be kept out of the reach of children and pets. [13]
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      References

      1. ↑ https://www.growveg.com/guides/how-to-care-for-and-sharpen-gardening-tools/
      2. ↑ https://davesgarden.com/guides/articles/view/903
      3. ↑ https://ipm.missouri.edu/MEG/2018/1/cleaning_pruning_tools/
      4. ↑ https://www.hazwastehelp.org/ArtHazards/gloves.aspx
      5. ↑ Ryan Glynn, CPA. Plant Specialist & Interiorscaper. Expert Interview. 4 November 2021.
      6. ↑ https://ipm.missouri.edu/MEG/2018/1/cleaning_pruning_tools/
      7. ↑ http://gardeningsolutions.ifas.ufl.edu/care/tools-and-equipment/disinfecting-tools.html
      8. ↑ http://gardeningsolutions.ifas.ufl.edu/care/tools-and-equipment/disinfecting-tools.html
      9. ↑ https://ipm.missouri.edu/MEG/2018/1/cleaning_pruning_tools/
      1. ↑ http://gardeningsolutions.ifas.ufl.edu/care/tools-and-equipment/disinfecting-tools.html
      2. ↑ http://gardeningsolutions.ifas.ufl.edu/care/tools-and-equipment/disinfecting-tools.html
      3. ↑ http://gardeningsolutions.ifas.ufl.edu/care/tools-and-equipment/disinfecting-tools.html
      4. ↑ https://www3.epa.gov/pesticides/chem_search/reg_actions/reregistration/red_PC-067002_2-Oct-06.pdf

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