Q&A for How to Cook Frog Legs

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  • Question
    What is the easiest way to cook frog legs?
    Community Answer
    Sautéed frog legs -- but, it's a matter of opinion, really.
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  • Question
    Since live frogs carry salmonella, could I get salmonella poisoning from eating undercooked frog legs?
    Community Answer
    Yes, that is a possibility. You should not eat frog legs if you believe they might be undercooked.
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  • Question
    How do you get the stringy taste out of them? I heard soaking in salt water for 24 hours helps. Is that right?
    Community Answer
    Soaking them in salt water will only make it worse. I suggest setting the frog legs in boiled water for 2 hours (or overnight). Let the water and legs cool, then pour the water out and boil the legs again, except this time put them in with garlic and butter for a lighter taste.
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  • Question
    Does it seem weird if one of the frog legs look dark in color?
    Community Answer
    No, it could be the natural color of that frog or it is maybe just a bit overcooked.
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  • Question
    How long should the frog legs cook?
    Community Answer
    The cooking time will depend on the method used.
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