The mimosa cocktail is an easy and lovely drink to make any time of the year, but is especially wonderful for a Mother's Day brunch. You can make this by the glass or in a punch bowl. Just use equal amounts of orange juice and sparkling wine, and enjoy!

Method 1
Method 1 of 2:

Making a Classic Mimosa

  1. Watermark wikiHow to Make a Mimosa Cocktail
    Pour equal parts of sparkling wine and orange juice into a champagne flute. Pour the sparkling wine first, followed by the orange juice, so that the wine doesn't fizz up too much.
    • Which sparkling wine to try? Champagne, Cava, and Prosecco are great options. Opt for a sparkling wine that is not too sweet, as the sweetness of the orange juice combined with the sweetness of the wine could overpower the drink.
    • Always remember to chill your orange juice and sparkling wine beforehand. Lukewarm mimosas are not as dapper as chilly ones.
  2. Watermark wikiHow to Make a Mimosa Cocktail
    While most people think of a mimosa as simply containing orange juice and sparkling wine, a splash of Triple Sec can fortify the drink. [1]
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  3. Watermark wikiHow to Make a Mimosa Cocktail
    Mint or fresh fruit make good garnishes. For a great way to incorporate fruit into the mimosa while chilling the drink, freeze some fruit — raspberries, blueberries, strawberries, mango, pineapple,etc. — and then place them in the drink right before serving. They will act as ice cubes and keep your drink cool for you while you sip.
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Method 2
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Making a Mimosa Variation

  1. . Technically, you can make a mimosa with any fruit juice. All you need to worry about is getting the ratio of fruit juice to sparkling wine right. This recipe is great for when you're in the mood for something different.
  2. . Combining apricot nectar, pineapple nectar, orange juice, and sparkling wine, this mimosa is about as tropical as you can get.
  3. . It runs off the tip of your tongue thrillingly, just as it runs down your throat enticingly. This mimosa is a simple mix of guava juice and sparkling wine, topped with maraschino cherries.
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Expert Q&A

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  • Question
    Can I use Prosecco to make a mimosa?
    Tom Blake
    Professional Bartender
    Tom Blake is a Bartending Expert and the creator of the Crafty Bartending website. He has over 10 years of experience in the industry as a professional bartender, bar manager, and traveling bartender. Throughout his career, he’s worked in all sorts of venues & positions, and notably traveled his way through Europe, the UK, South-East Asia and Australia, all while bartending. He is the author of “The Bartender’s Field Manual”, which covers a myriad of topics, including bartending as a profession, the composition of alcohol and spirits, and craft cocktail recipes.
    Professional Bartender
    Expert Answer
    Yes! You can use Prosecco, Champagne, or any other variety of sparkling wine to make a mimosa.
  • Question
    What's the cheapest champagne you can buy for mimosas?
    Tom Blake
    Professional Bartender
    Tom Blake is a Bartending Expert and the creator of the Crafty Bartending website. He has over 10 years of experience in the industry as a professional bartender, bar manager, and traveling bartender. Throughout his career, he’s worked in all sorts of venues & positions, and notably traveled his way through Europe, the UK, South-East Asia and Australia, all while bartending. He is the author of “The Bartender’s Field Manual”, which covers a myriad of topics, including bartending as a profession, the composition of alcohol and spirits, and craft cocktail recipes.
    Professional Bartender
    Expert Answer
    That depends on what country you’re in. Prosecco is usually an economical choice. Champagnes tend to be on the more expensive side.
  • Question
    Is Korbel champagne good for mimosas?
    Community Answer
    Yes, that's my favorite, and I always have it in the house because I use it to make champagne cakes.
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      Article Summary X

      To make a mimosa cocktail, mix equal parts sparkling wine, like prosecco or champagne, and orange juice in a glass. You can also add a splash of Triple Sec to give your mimosa more flavor. For a fun and delicious garnish, freeze some fruit, like raspberries, blueberries, or strawberries, and then add them to your drink right before serving. To learn how to make different mimosa variations, scroll down!

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      Reader Success Stories

      • Carl Lehman

        Dec 22, 2016

        "This was a first for me. I tried freezing pineapple and added it to the mimosa, it had an amazing taste and ..." more

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