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Q&A for How to Make Toast in an Oven
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QuestionShould I use a gas or electric oven?Community AnswerBoth gas and electric ovens will work. If you use a gas oven, the bread may absorb some of the gas smell.
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QuestionCan I put some butter on the bread?Community AnswerIf that’s what you prefer, absolutely! Try softening the butter by setting it out on the counter for a few minutes.
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QuestionHow long can you store toast that's been buttered?Community AnswerYou should eat buttered toast immediately because the butter will soften the bread. If you store the bread, it will become soggy.
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QuestionHow do you toast bread in a conventional oven?Drew Hawkins1Community AnswerYou can definitely make some delicious toast in a conventional oven. Preheat the oven to 350 °F (177 °C) and place the slices of bread on a baking sheet. Heat the bread for 5 minutes, then flip them over and heat them for another 5 minutes. If you like your toast extra crispy, heat each side for 8-10 minutes. Once they're done, take them out, put some butter on them, and enjoy!
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QuestionHow do you make toast without a toaster?Drew Hawkins1Community AnswerYou can quickly broil them in your oven if you don't have a toaster. Place the slices of bread on the rack below the broiler and set the broiler to the lowest setting. Allow the bread to toast for about a minute or a minute and a half, then flip them over with a pair of tongs and broil them another minute or so. Once they're done, take them out and slab some butter on them.
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QuestionDo you put butter on toast before or after?Drew Hawkins1Community AnswerIt's really your preference. Putting butter on the bread before you toast it can potentially cause the butter to drip off into the oven or toaster, but it can also make your toast crispier. It's also easy to toast your bread plain so you can get it to the perfect amount of toasted that you like it, and then add some tasty butter to it. But really, it's up to you!
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