Q&A for How to Melt Sugar

Return to Full Article

Coming soon
Search
Add New Question
  • Question
    What is a simple way to do sugar art?
    Community Answer
    Dip a whisk into the melted sugar and spin on a baking parchment.
    Thanks! We're glad this was helpful.
    Thank you for your feedback.
    If wikiHow has helped you, please consider a small contribution to support us in helping more readers like you. We’re committed to providing the world with free how-to resources, and even $1 helps us in our mission. Support wikiHow
    Yes No
    Not Helpful 7 Helpful 15
  • Question
    At what temperature do you cook sugar and water so that it turns white when cooled?
    Community Answer
    None. It either cools to a clear color (ranging from glass to dark amber) or you start folding the caramel while it is hot. This is hard to do without special equipment like cooling tables and hooks.
    Thanks! We're glad this was helpful.
    Thank you for your feedback.
    If wikiHow has helped you, please consider a small contribution to support us in helping more readers like you. We’re committed to providing the world with free how-to resources, and even $1 helps us in our mission. Support wikiHow
    Yes No
    Not Helpful 7 Helpful 7
  • Question
    Why is my caramel too hard?
    Community Answer
    It could be that you cooked it too long then let it sit, or that there's not enough butter.
    Thanks! We're glad this was helpful.
    Thank you for your feedback.
    If wikiHow has helped you, please consider a small contribution to support us in helping more readers like you. We’re committed to providing the world with free how-to resources, and even $1 helps us in our mission. Support wikiHow
    Yes No
    Not Helpful 13 Helpful 5
  • Question
    Is melted sugar good for health?
    Torpi
    Top Answerer
    No. Melting sugar does not change the fact that it is sugar. It must still be eaten in moderation and it is not a health food product.
    Thanks! We're glad this was helpful.
    Thank you for your feedback.
    If wikiHow has helped you, please consider a small contribution to support us in helping more readers like you. We’re committed to providing the world with free how-to resources, and even $1 helps us in our mission. Support wikiHow
    Yes No
    Not Helpful 4 Helpful 5
Ask a Question
200 characters left
Include your email address to get a message when this question is answered.
Submit

      Return to Full Article

      You Might Also Like

      How to
      Measure a Tablespoon with and without Measuring Spoons
      How to
      Safely Boil Water in the Microwave
      How to
      Make Perfect Hard-Boiled Eggs Every Time
      How to
      Blanch Green Beans
      How to
      Season a Stainless Steel Pan with Oil
      How to
      Pan-Fry the Perfect Steak on the Stovetop
      How to
      Parboil Potatoes Perfectly Every Time
      How to
      Boil Water (& How Long It Takes)
      How to
      Make Olive Oil
      The Quickest Way to Make a Reduction for Any Recipe
      How to
      Poach an Egg Using a Microwave
      How to
      Make Diffuser Oil
      How to
      Defrost Dough
      How to
      Preheat an Oven