* Make a salad with blanched bean sprouts, green onions, and a dressing made from sesame oil and soy sauce. * Add bean sprouts to a stir fry with scallions, ginger, garlic, and chicken. * Cook bean sprouts into an omelet with garlic, onion, and baby spinach. * Add bean sprouts to your turkey sandwich in place of lettuce. * Top your mushroom and bell pepper pizza with sauteed bean sprouts. * Add bean sprouts to a bowl of miso soup. * Add fresh bean sprouts to your noodle dish; some dishes that taste good with bean sprouts are pad thai and pho. * Eat fresh bean sprouts plain as a snack. * Add bean sprouts to shrimp, tofu, or chicken with a side of steamed rice. * Top your curry with fresh bean sprouts.