Food Safety

Tell if an Egg is Bad

Tell if a Sweet Potato Has Gone Bad

Tell if Mayo Is Bad

Tell if Lettuce Has Gone Bad

Check if Your Bacon is Spoiled (And How to Keep it Fresh)

Tell if an Avocado is Bad

Tell If Raw, Frozen, or Cooked Steak Has Spoiled

Know if Meat Is Bad (& How to Prevent Spoilage)

Know if Garlic Is Bad

Cool Burns from Chili Peppers

Get Rid of Weevils (Flour Bugs)

Enjoy Mexican Food on a Cholesterol‐Lowering Diet

Tell if a Watermelon Is Bad

Know when Oat Milk Is Bad

Verify the Purity of Honey

Detect Freezer Burn

Check That Pork Is Cooked Through

Avoid Food Poisoning from Undercooked Beans

Get Rid of and Prevent Flour Mites

Store Potatoes and Onions

Safely Eat a Carolina Reaper Pepper

Safely Cook Chicken from Frozen

Dispose of Old Food in Jars

Freeze and Thaw Hummus

Cool Food Quickly

Keep Ants out of Honey

Tell If Baking Powder Is Still Good (Even After It's Expired)

Store Vinegar

Compost Fish Remains

Dispose of Bacon Grease

Test the Freshness of Butter

Ship Perishable Food

Avoid Lead Exposure from Food

Keep Salad Fresh

Keep Food Safe at a Tailgate Party