Kosher Foods Meat & Poultry * Beef * Goat * Sheep * Chicken * Turkey * Goose * Duck Dairy (not to be prepared or served with meat) * Milk * Cream * Butter * Cheese (so long as production process does not involve rennet) Seafood * Fish with fins and scales such as tuna, salmon, sole, halibut, codfish, and herring Grains, Fruits, and Vegetables * All are kosher Non-Kosher Foods Meat & Poultry * Pork (including bacon, sausage, pepperoni, salami, and all other processed forms of pig) * Camel * Rabbit * Horse Dairy * Cheese made using rennet * Yogurt containing gelatin Seafood * Shellfish such as oysters, clams, lobster, and crab * Eel * Shark * Monkfish * Huss * Catfish
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