wikiHow Indian Curry Shopping List * 1 pound boneless, skinless chicken breasts or thighs, cut into bite-sized pieces (or substitute with tofu or vegetables) * 2 tablespoons vegetable oil * 1 onion, chopped * 2 cloves garlic, minced * 1 thumb-sized piece of ginger, peeled and minced * 1 can (14.5 oz) diced tomatoes, undrained * 1 can (14 oz) coconut milk * 2 tablespoons curry powder * 1 teaspoon ground cumin * 1 teaspoon ground coriander * 1/2 teaspoon turmeric * Salt and pepper to taste * Chopped fresh cilantro for garnish (optional) Page