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Q&A for How to Add Food Coloring to Food
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QuestionHow can I make green muffins for St. Patrick's Day?Community AnswerThe best thing to do is use some green food gel in the batter. It is typically cheap, flavorless, and very pigmented.
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QuestionIf I want to add orange or yellow food coloring to kernel corn with butter and cream cheese, do I add it while cooking or when it is finished?Community AnswerWhile cooking; it works a lot better. If you do it after, it just won't look or taste good.
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QuestionCan you put food coloring in milk?Community AnswerYes, it will not cause a chemical reaction (other than changing the color).
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QuestionCan I paint food coloring on cookies?Community AnswerNo, it will make them soggy. If you want them dyed, try adding food colouring to icing or the cookie dough before baking them.
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QuestionCan I use food coloring in passion fruit juice to make it look colorful?Community AnswerYou could, but it probably won't look very natural.
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QuestionWhy does the food color fade during baking?Community AnswerSome dyes aren't heat resistant which means that baking the dyed food or exposing it to light will cause the color to fade.
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QuestionCan I color pistachios?Community AnswerYes, use tweezers to dip the pistachios into the dye so that you don't get the dye on your hands.
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