Q&A for How to Combine Food to Make Complete Protein

Return to Full Article

Search
Add New Question
  • Question
    Which foods are complete proteins?
    Claudia Carberry, RD, MS
    Registered Dietitian
    Claudia Carberry is a Registered Dietitian specializing in kidney transplants and counseling patients for weight loss at the University of Arkansas for Medical Sciences. She is a member of the Arkansas Academy of Nutrition and Dietetics. Claudia received her MS in Nutrition from the University of Tennessee Knoxville in 2010.
    Registered Dietitian
    Expert Answer
    Complete proteins contain all of the amino acids. Meat, eggs, and dairy are complete proteins but plant-based foods can be combined to complement one another.
  • Question
    Is yogurt a complete protein?
    Claudia Carberry, RD, MS
    Registered Dietitian
    Claudia Carberry is a Registered Dietitian specializing in kidney transplants and counseling patients for weight loss at the University of Arkansas for Medical Sciences. She is a member of the Arkansas Academy of Nutrition and Dietetics. Claudia received her MS in Nutrition from the University of Tennessee Knoxville in 2010.
    Registered Dietitian
    Expert Answer
    Yes, dairy is a complete protein and yogurt is a dairy product. Avoid yogurt that has added sugar, however.
  • Question
    Are oats a complete protein source?
    Claudia Carberry, RD, MS
    Registered Dietitian
    Claudia Carberry is a Registered Dietitian specializing in kidney transplants and counseling patients for weight loss at the University of Arkansas for Medical Sciences. She is a member of the Arkansas Academy of Nutrition and Dietetics. Claudia received her MS in Nutrition from the University of Tennessee Knoxville in 2010.
    Registered Dietitian
    Expert Answer
    No, combine oats with another plant-based protein such as nut butter or top it with walnuts or flax seeds.
  • Question
    How protein foods can be combined to complement each other?
    Claudia Carberry, RD, MS
    Registered Dietitian
    Claudia Carberry is a Registered Dietitian specializing in kidney transplants and counseling patients for weight loss at the University of Arkansas for Medical Sciences. She is a member of the Arkansas Academy of Nutrition and Dietetics. Claudia received her MS in Nutrition from the University of Tennessee Knoxville in 2010.
    Registered Dietitian
    Expert Answer
    Eating a variety of plant-based proteins can complement each other to make complete proteins.
Ask a Question

      Return to Full Article