Q&A for How to Make Cake Doughnuts

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  • Question
    Do I have to use almond extract for the glaze, or can I use vanilla or lemon extract?
    Community Answer
    You can use any flavoring extract you'd like.
  • Question
    How can I keep the dough moist for a few days?
    Community Answer
    You can store the dough in a bowl. Coat the inside of the bowl with a thin layer of cooking oil, put the dough inside, and seal the top of the bowl with plastic wrap. Then, store the bowl in the fridge. If you have an airtight container, coat the inside of the container with oil, place the dough inside, seal the lid, and store the container in the refrigerator. Both methods will keep the dough fresh for about one week.
  • Question
    How many donuts will this recipe make?
    Qamar
    Top Answerer
    It depends on the size you make them, but this recipe can make about a dozen large donuts.
  • Question
    Can I reheat glaze?
    Mariana Jacks
    Community Answer
    Yes, but you may have to wait a little longer for it to solidify.
  • Question
    Can I use something besides vegetable oil?
    Community Answer
    You can use another type of oil, but it might affect the taste.
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