Q&A for How to Make Fried Chicken

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  • Question
    What are some tips for making crispy deep-fried chicken?
    Dorrenda Smith
    Personal Chef
    Dorrenda “Renny” Smith is a Personal Chef and the Co-Founder & CEO of The Crain Experience. With almost 15 years of experience in the food industry, she specializes in creating soul food with a healthier spin. Chef Renny and her partner provide event catering, event planning, and restaurant and food truck consultations. She also specifically offers gluten-free, vegetarian, and vegan catering options. Chef Renny has been hired over 200 times through her 'Dine with Renny' experience, and has received Top Pro status on Thumbtack in 2022, 2023, and 2024.
    Dorrenda Smith
    Personal Chef
    Expert Answer
    Number one, make sure the grease is hot. Then just cook it a little bit longer and don't overcrowd the pan.
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  • Question
    What kind of cream did you use?
    Community Answer
    There is no cream in these recipes - just milk/buttermilk.
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    Not Helpful 3 Helpful 7
  • Question
    What type of flour do I use to make fried chicken?
    Qamar
    Top Answerer
    It's best to use self-rising flour.
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    Not Helpful 6 Helpful 6
  • Question
    Which type of chicken is the most most popular?
    Marcus Hafele
    Community Answer
    Rhode Island red. They originated from America and are known as a 'dual-purpose' chicken. This means they can be raised for either eggs or meat.
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