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Q&A for How to Roast a Chicken
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QuestionWhat is the purpose of the lemon?Community AnswerIt steams inside the cavity, keeping the meat moist as it cooks, and it imparts some citrus flavor.
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QuestionIs it better to roast breast side up or down?Community AnswerRoast it breast side up.
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QuestionIs it possible to roast a chicken without a lemon?Community AnswerYes, I do mine by inserting an onion instead of the lemon, but you don’t have to use anything.
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QuestionWhy would a kosher chicken be the juiciest?Community AnswerKosher chickens are brined (soaked in salt water), and thus have more liquid absorbed into the meat.
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QuestionShould I cook the chicken before roasting?Adele OrrTop AnswererNo, roasting the chicken will cook it. If you cook it beforehand and then roast it, you will probably end up with a very overcooked (tough) or burned chicken.
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