wikiHow Stovetop Frozen Broccoli Recipe Ingredients: * 1 bag frozen broccoli florets (12 oz) * 2 tbsp olive oil or butter * 1/2 tsp garlic powder * 1/2 tsp salt * 1/4 tsp black pepper * Optional: lemon juice or Parmesan cheese for topping Instructions: Heat a large skillet over medium-high heat. Add the olive oil or butter to the skillet and let it melt. Add the frozen broccoli florets to the skillet and sprinkle with garlic powder, salt, and black pepper. Stir the broccoli occasionally to ensure it cooks evenly. Cook for 5-7 minutes or until the broccoli is tender and cooked through. If desired, squeeze a little lemon juice over the broccoli or sprinkle with Parmesan cheese for added flavor. Serve hot as a side dish or use as a topping for baked potatoes, rice, or salads. Enjoy your delicious and healthy stovetop frozen broccoli! Page