Basic Cooking Skills
Do you need help separating an egg , preheating the oven , or measuring a tablespoon ? wikiHow’s Basic Cooking Skills category can help you learn how to sauté vegetables , cook rice , bake chicken breast , and much more! Find your way around the kitchen and learn to cook for yourself and those you care about.
Featured Articles
Fillet a Fish
Cook
Preheat an Oven
Sauté
Measure Ounces
Cook Rice
Melt Sugar
Blanch Tomatoes
Thicken Broth
Bake Chicken Breast
Zest an Orange
Freeze Cilantro
Butterfly Shrimp
Blanch Beans
Cook Frozen Broccoli
Separate an Egg
Pan Fry
Make a Basic Consommé
Squeeze a Lemon
Marinate a Pot Roast
Deep Fry at Home
Caramelize Garlic
Articles about Basic Cooking Skills
Make Diffuser Oil
Blanch Green Beans
Fillet a Fish
Cook
Preheat an Oven
Make Olive Oil
Sauté
Boil Artichokes
Melt Nutella
Make Sugar Water
Balance Sweetness
Measure Ounces
Boil Potatoes
Thaw Ground Turkey
Cook Rice
Cook Pork Neckbones
Cook Ginger Root
Activate Baking Soda
Chop Basil
Use a Blender
Defrost Dough
Make Garlic Powder
Melt Sugar
Use Dill
Blanch Tomatoes
Make Curry Thicker
Thicken Broth
Cook Bratwurst
Bake Chicken Breast
Cook Lettuce
Blanch Carrots
Boil Cabbage
Dry Onions
Zest an Orange
Freeze Cilantro
Boil Sweet Potatoes
Use Xanthan Gum
Make Batter
Butterfly Shrimp
Fluff Rice
Cook Buckwheat
Boil Noodles
Blanch Beans
Cook Frozen Broccoli
Separate an Egg
Blanch Almonds
Salt Peanuts
Blanch Cauliflower
Blanch Cabbage
Pan Fry
Boil Red Potatoes
Clarify Stock
Bake Small Potatoes
Cook Frozen Bacon
Juice a Lemon
