Basic Cooking Skills
Do you need help separating an egg , preheating the oven , or measuring a tablespoon ? wikiHow’s Basic Cooking Skills category can help you learn how to sauté vegetables , cook rice , bake chicken breast , and much more! Find your way around the kitchen and learn to cook for yourself and those you care about.
Featured Articles
Cook
Sauté
Fillet a Fish
Preheat an Oven
Cook Rice
Blanch Beans
Measure Ounces
Blanch Tomatoes
Melt Sugar
Freeze Cilantro
Pan Fry
Butterfly Shrimp
Squeeze a Lemon
Bake Chicken Breast
Zest an Orange
Separate an Egg
Thicken Broth
Make a Basic Consommé
Cook Frozen Broccoli
Deep Fry at Home
Marinate a Pot Roast
Caramelize Garlic
Articles about Basic Cooking Skills
Blanch Green Beans
Make Diffuser Oil
Cook
Sauté
Fillet a Fish
Preheat an Oven
Make Olive Oil
Melt Nutella
Boil Potatoes
Boil Artichokes
Cook Rice
Make Sugar Water
Blanch Beans
Measure Ounces
Cook Pork Neckbones
Cook Ginger Root
Balance Sweetness
Make Garlic Powder
Activate Baking Soda
Dry Onions
Blanch Tomatoes
Melt Sugar
Use a Blender
Defrost Dough
Thaw Ground Turkey
Use Dill
Fluff Rice
Make Batter
Boil Sweet Potatoes
Freeze Cilantro
Blanch Cabbage
Boil Cabbage
Pan Fry
Make Curry Thicker
Butterfly Shrimp
Blanch Carrots
Use Xanthan Gum
Cook Lettuce
Chop Basil
Cook Bratwurst
Blanch Cauliflower
Squeeze a Lemon
Bake Small Potatoes
Blanch Almonds
Cook Frozen Bacon
Boil Red Potatoes
Clarify Stock
Cook Buckwheat
Bake Chicken Breast
Boil Noodles
Zest an Orange
Cook Rutabaga
Salt Peanuts
Separate an Egg
Clean Clams
Thicken Broth
