Basic Cooking Skills
Do you need help separating an egg , preheating the oven , or measuring a tablespoon ? wikiHow’s Basic Cooking Skills category can help you learn how to sauté vegetables , cook rice , bake chicken breast , and much more! Find your way around the kitchen and learn to cook for yourself and those you care about.
Featured Articles
Fillet a Fish
Cook
Preheat an Oven
Sauté
Measure Ounces
Cook Rice
Blanch Beans
Blanch Tomatoes
Melt Sugar
Butterfly Shrimp
Thicken Broth
Freeze Cilantro
Bake Chicken Breast
Zest an Orange
Pan Fry
Squeeze a Lemon
Separate an Egg
Cook Frozen Broccoli
Make a Basic Consommé
Marinate a Pot Roast
Deep Fry at Home
Caramelize Garlic
Articles about Basic Cooking Skills
Make Diffuser Oil
Blanch Green Beans
Fillet a Fish
Cook
Preheat an Oven
Sauté
Make Olive Oil
Melt Nutella
Boil Artichokes
Measure Ounces
Boil Potatoes
Make Sugar Water
Balance Sweetness
Cook Rice
Cook Ginger Root
Cook Pork Neckbones
Activate Baking Soda
Make Garlic Powder
Use a Blender
Use Dill
Thaw Ground Turkey
Blanch Beans
Defrost Dough
Chop Basil
Blanch Tomatoes
Dry Onions
Melt Sugar
Make Curry Thicker
Butterfly Shrimp
Thicken Broth
Cook Lettuce
Boil Sweet Potatoes
Boil Cabbage
Cook Bratwurst
Freeze Cilantro
Make Batter
Bake Chicken Breast
Use Xanthan Gum
Blanch Cabbage
Fluff Rice
Cook Buckwheat
Blanch Carrots
Boil Noodles
Zest an Orange
Blanch Almonds
Blanch Cauliflower
Cook Frozen Bacon
Pan Fry
Boil Red Potatoes
Bake Small Potatoes
Clarify Stock
Salt Peanuts
Squeeze a Lemon
Clean Clams