Soft Foods * Beans and lentils * Instant oatmeal, grits, and softened cold cereal * Macaroni and cheese * Mashed potatoes * Pancakes and waffles * Rice * Risotto * Scrambled eggs * Soups and stews (Just make sure all of the ingredients within the soup or stew are soft, especially any meat.) Cold Foods * Applesauce * Cottage cheese and ricotta cheese * Custard and pudding * Ice cream and sherbet * Jello * Milkshakes * Smoothies * Yogurt