Basic Cooking Skills

Make Perfect Hard-Boiled Eggs Every Time

Measure a Tablespoon with and without Measuring Spoons

Blanch Green Beans

Poach an Egg Using a Microwave

Pan-Fry the Perfect Steak on the Stovetop

Safely Boil Water in the Microwave

Make Diffuser Oil

Brine a Flavorful Chicken Breast: Prep, Cooking, & More

Prepare Boiled Rice Perfectly Every Time: Easy Recipe

Boil Water (& How Long It Takes)

Season a Stainless Steel Pan with Oil

Parboil Potatoes Perfectly Every Time

Sauté

Make Olive Oil

Cook

Preheat an Oven

Know when Sesame Oil Is Rancid

Fillet a Fish

Cook Rice

Simmer in Cooking: A Beginner Culinary Guide

Safely Thaw Chicken in the Microwave

Cook Steak in the Oven

Boil Artichokes

Blanch Beans

Melt Nutella

Boil Potatoes

Toss Pizza Dough in the Air Like a Pro

Perfectly Melt Cheddar Cheese

Use Whole Wheat Flour in Place of White Flour

Blanch Tomatoes

Measure Ounces

Make Sugar Water

Store and Reheat Pizza

Cook Pork Neckbones

Thicken Liquids

Balance Sweetness

Make Perfect Boiled Broccoli

Make Pressure Cooker Rice (with Recipes)

Melt Sugar

Make Garlic Powder

Cook Ginger Root

Freeze Cilantro

Blanch Carrots

Thaw Ground Turkey

Activate Baking Soda

Julienne Vegetables: Easy Methods For Beginners

Clean Dark Cooking Oil

Dry Onions

Melt Butter with or without a Microwave

Defrost Dough

Use a Blender

Thicken Liquid with Cornstarch

Reheat Chicken Quickly and Deliciously

Boil Sweet Potatoes

Use Xanthan Gum

Use Oregano in Cooking

Prepare Mince on the Stovetop or in the Microwave

Blanch Almonds

Reuse Cooking Oil

Cook Buckwheat

Pan Fry

Fluff Rice

Blanch Cabbage

Boil Cabbage

Cook Bratwurst

Make Batter

Butterfly Shrimp

Reduce Acidity in Cooking

Boil Red Potatoes

Grill Food in the Oven

Break an Egg with One Hand

Use Dill

Blanch Cauliflower

Clarify Stock

Bake Small Potatoes

Make Curry Thicker

Boil Noodles

Learn Cooking by Yourself

Fix an Over‐Seasoned Dish

Cook Frozen Bacon

Chop Basil

Squeeze a Lemon

Microwave Corn on the Cob

Clean Clams

Juice a Lemon

Zest an Orange

Cube Potatoes: A Simple Recipe for Dicing Any Spud

Make Cornmeal

Break an Egg

Make a Fluffy Omelet at Home Like a Pro

Prepare Lobster Tails

Cook Lettuce