Basic Cooking Skills
Do you need help separating an egg , preheating the oven , or measuring a tablespoon ? wikiHow’s Basic Cooking Skills category can help you learn how to sauté vegetables , cook rice , bake chicken breast , and much more! Find your way around the kitchen and learn to cook for yourself and those you care about.
Featured Articles
Preheat an Oven
Melt Sugar
Sauté
Fillet a Fish
Zest an Orange
Cook Rice
Cook
Measure Ounces
Toss Pizza Dough
Butterfly Shrimp
Thicken Broth
Separate an Egg
Cook Frozen Broccoli
Bake Chicken Breast
Marinate a Pot Roast
Blanch Tomatoes
Pan Fry
Squeeze a Lemon
Make a Basic Consommé
Deep Fry at Home
Caramelize Garlic
Freeze Cilantro
Articles about Basic Cooking Skills
Make Diffuser Oil
Preheat an Oven
Make Olive Oil
Defrost Dough
Blanch Green Beans
Melt Sugar
Sauté
Thaw Ground Turkey
Fillet a Fish
Melt Nutella
Cook Pork Neckbones
Boil Cabbage
Blanch Carrots
Zest an Orange
Cook Rice
Make Boiled Rice
Balance Sweetness
Prepare Lobster Tails
Boil Sweet Potatoes
Cook
Measure Ounces
Use a Blender
Toss Pizza Dough
Clarify Stock
Butterfly Shrimp
Make Curry Thicker
Boil Potatoes
Measure Peanut Butter
Blanch Almonds
Boil Artichokes
Thicken Broth
Make Sugar Water
Separate an Egg
Activate Baking Soda
Cook Ginger Root
Cook Frozen Bacon
Whisk Eggs
Blanch Cabbage
Cook Frozen Broccoli
Make Batter
Boil Red Potatoes
Bake Chicken Breast
Fluff Rice
Boil Noodles
Oven Dry Bread
Clean Clams
Marinate a Pot Roast
Salt Peanuts
Blanch Tomatoes
Use Xanthan Gum
Use a Vanilla Bean
Cook Lettuce
Pan Fry
