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Q&A for How to Cook Cabbage and Potatoes
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QuestionWhat goes well with cabbage and potatoes?This answer was written by one of our trained team of researchers who validated it for accuracy and comprehensiveness.wikiHow Staff EditorStaff AnswerCabbage and potatoes pair well with ham, chicken, or corned beef. You can also fry up mashed potatoes and cabbage with other vegetables, like carrots and brussels sprouts, and top them off with an egg to make bubble and squeak.
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QuestionHow long does it take to boil a whole head of cabbage?This answer was written by one of our trained team of researchers who validated it for accuracy and comprehensiveness.wikiHow Staff EditorStaff AnswerIf you slice up the cabbage into wedges first, it should be nice and tender in about 8-10 minutes!
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QuestionWhat’s a good vegetarian cabbage and potatoes recipe?This answer was written by one of our trained team of researchers who validated it for accuracy and comprehensiveness.wikiHow Staff EditorStaff AnswerYou can make classic Irish colcannon without meat. Chop up a head of cabbage, about 5 large potatoes, and 3 leeks. Boil the cabbage and potatoes separately until they’re tender, then drain them and set them aside. Cook the leeks in about 1 cup (236.5 mL) of milk (or soy milk if you want to go vegan) for about 15 minutes or until they’re tender. Mash the potatoes, leeks, and milk together and add salt and pepper to taste, then mix in the cabbage. Add a little more salt and pepper if you like.
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QuestionWhat seasonings should I use with cabbage and potatoes?Community AnswerAdd salt and pepper to your taste and any other spices that you like. You can also add onions to any of these recipes.
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QuestionDo I add water to the cabbage?Community AnswerYes, but only a bit.
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QuestionHow much mustard seed should I use for a large slow cooker?Community AnswerIt depends on your own taste. Generally, between a teaspoon and tablespoon could be used.
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QuestionWhen using the boiling method, the cabbage and potatoes are floating to the top. How do I get the water line 1" above vegetables?Community AnswerThe recommendation to add water to 1" above the vegetables is just a guideline for how much water to add. It's OK if the vegetables float when they are boiling. They do not need to stay completely submerged to cook properly.
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QuestionCan I add green pepper and red pepper to the baked cabbage and potatoes?Otterly BadgerificTop AnswererYes, you certainly can add peppers to the baked cabbage and potatoes if you like peppers. It would be easiest to dice them, gently cook them (steam or saute) first, then toss through the baked cabbage and potatoes.
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