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QuestionHow long does it take to dye white roses with food coloring?Rachel Cho is a Floral Designer, Plant Specialist, and the Owner of Rachel Cho Floral Design, a floral shop based in New York City. With more than 16 years of experience, she specializes in original and impactful floral design and is known for her dexterity, innate artistry, and design sense. Rachel’s work has been featured in numerous national media outlets such as The New York Times, Harper’s Bazaar, and Huffington Post Weddings.While you can leave them on the dye for longer, a couple of hours should be enough to color them.
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QuestionWhy are they speckled?NinoxTop AnswererBecause the water doesn't spread evenly in the petals. Some spots have more water than others, hence the speckled aspect.
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QuestionWhats the science behind this experiment?NinoxTop AnswererRoses absorb the water from the pot. Because of the food coloring, white cells become colored when they absorb colored water.
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QuestionWhat type of food coloring was that?NinoxTop AnswererAny type of food coloring will work. The only important characteristic about this is that the coloring must be able to disperse in water.
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