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Q&A for How to Flavor Cake
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QuestionHow can I make a mango cake batter with fresh mangoes? I like a strong flavor.Bananabunny999Community AnswerTry adding some mango puree to the batter. If that's not strong enough, try using freeze-dried mangoes. Grind them up a bit in a blender until they turn to powder, then add the mango powder to your batter. Keep the leftover powder away from moisture.
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QuestionCan I use coffee to flavor the cake?Community AnswerYes, you can use coffee to flavor your cake. Baking requires careful measurements, so for best results, find a recipe for a coffee flavored cake or be prepared to tweak your recipe a few times before you get one you're happy with.
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QuestionCan I add strawberry jam to a cake mix?MrExpertCommunity AnswerNo. It would ruin the texture and consistency, as well as cause the baking time to increase.
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QuestionHow much flavoring do I add to a typical cake mix to flavor it?Community AnswerA few drops of extracts, about 20g cocoa, and/ or 1 tbsp. of spices. That should do.
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QuestionCan I use a milk flavor in a cake?AdrianTop AnswererYou could. However milk does not have a big flavor, so it is your choice. Milk is generally unnecessary.
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QuestionHow do I adjust a simple sponge cake by adding honey to flavor it?Community AnswerYou could either replace the sugar in the recipe with honey, or just add some additional honey to the cake batter for flavoring (along with the sugar).
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QuestionCan I use strawberry puree in my simple vanilla cake batter?Community AnswerYes, you can.
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