Q&A for How to Make Momos

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  • Question
    Do I need to steam the momos before frying them?
    Community Answer
    THat is your choice. Some people find straight fried ones to be crispier.
  • Question
    For how many minutes should I boil momos?
    Community Answer
    Boil it at least 10 minutes for even cooking.
  • Question
    Should I make a round momo, or a half moon momo?
    Community Answer
    It depends on your choice. A half moon momo is easier to make. But the choice is yours!
  • Question
    Is boiling a good substitute for steaming momos?
    Community Answer
    It might be, but most likely the consistency will be tougher and they won't be as tasty.
  • Question
    How do I make paneer momos?
    Community Answer
    To make paneer momos do as the above, but first boil the paneer and put salt, spices, etc. inside the dough.
  • Question
    Can I freeze the stuffed momos an hour before cooking them?
    Community Answer
    No, because when you steam it, the dough will crack.
  • Question
    Can I use whole wheat flour instead of all-purpose or white wheat flour?
    Community Answer
    Yes, but the dough needs slightly more water than the regular flour, in order to make it stretchy and pliable.
  • Question
    Is it necessary to cook meat or vegetables before it is put inside the dough?
    Community Answer
    No, when you cook your momos, the meat and vegetables get cooked from the inside.
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