Eat with Chopsticks
* Rice (Pick up the bowl in one hand and use chopsticks to shovel food into your mouth with the other. Exception is Korea, where you should leave your bowl on the table and a spoon is preferred.)
* Noodles and noodle dishes
* Sushi[1]
* Sashimi
* Meat (You can pierce larger pieces to break them up, but then pick the smaller pieces up as you normally would with chopsticks to eat them.)
* Stir fry
* Scrambled eggs
* Vegetables
* Salad
Don’t Eat with Chopsticks
* Soup dumplings
* Rice, if you’re in Korea
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[1] It is acceptable to eat sushi with either your fingers or with chopsticks.