This is sort of a question: I know wikiHow has articles in many languages. Being fluent in Chinese myself, once a very long time ago there was an article about baking. It asked for baking powder or soda (I forgot which) but in Chinese it said yeast. So, I was wondering if anyone fixes inaccurate translations, or do people translate each article themselves? (Because if someone reads that article they might get confused and use yeast) I’m fairly new here so I’m not exactly sure. Thanks!

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Hey! You can either let me know and I can pass it on to the International team, or you can update the article yourself - either way is fine!:slight_smile:

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I’m not sure how many articles are like this, I know the one I was talking about was how to make oatmeal cookies.