Basic Cooking Skills
Do you need help separating an egg , preheating the oven , or measuring a tablespoon ? wikiHow’s Basic Cooking Skills category can help you learn how to sauté vegetables , cook rice , bake chicken breast , and much more! Find your way around the kitchen and learn to cook for yourself and those you care about.
Featured Articles
Cook
Sauté
Preheat an Oven
Fillet a Fish
Cook Rice
Blanch Beans
Measure Ounces
Melt Sugar
Blanch Tomatoes
Pan Fry
Freeze Cilantro
Butterfly Shrimp
Squeeze a Lemon
Zest an Orange
Bake Chicken Breast
Separate an Egg
Thicken Broth
Cook Frozen Broccoli
Make a Basic Consommé
Deep Fry at Home
Marinate a Pot Roast
Caramelize Garlic
Articles about Basic Cooking Skills
Blanch Green Beans
Make Diffuser Oil
Cook
Sauté
Make Olive Oil
Preheat an Oven
Fillet a Fish
Melt Nutella
Boil Potatoes
Cook Rice
Boil Artichokes
Blanch Beans
Measure Ounces
Make Sugar Water
Cook Ginger Root
Balance Sweetness
Cook Pork Neckbones
Make Garlic Powder
Melt Sugar
Activate Baking Soda
Blanch Tomatoes
Dry Onions
Use a Blender
Defrost Dough
Thaw Ground Turkey
Make Batter
Fluff Rice
Use Dill
Boil Sweet Potatoes
Pan Fry
Blanch Cabbage
Freeze Cilantro
Blanch Carrots
Clarify Stock
Make Curry Thicker
Boil Cabbage
Butterfly Shrimp
Blanch Cauliflower
Use Xanthan Gum
Cook Bratwurst
Chop Basil
Cook Lettuce
Cook Frozen Bacon
Boil Red Potatoes
Cook Buckwheat
Squeeze a Lemon
Bake Small Potatoes
Blanch Almonds
Zest an Orange
Boil Noodles
Cook Rutabaga
Bake Chicken Breast
Juice a Lemon
Separate an Egg
Thicken Broth
