Food Selection and Storage

Tell if Milk is Bad

Store Plums

Make a Plum Ripen Faster

Pack Dry Ice in a Cooler

Tell if Your Eggs Are Fresh

Buy a Good Avocado

Ferment Fruit

Tell if a Purple Bell Pepper Is Ripe

Store Dragon Fruit

Test Olive Oil

Identify Food Grade Buckets

Freeze Lemons

Store Corn on the Cob

Use a Butter Bell

Store Watermelon

Store Ground Flaxseed

Store Papaya

Store Cut Sweet Potatoes

Keep Brown Sugar Soft

Store Coconut Oil

Store Fresh Turmeric

Select a Watermelon

Store Dates

Freeze Spinach

Store Soup in the Fridge

Store Garden Onions

Store Melons

Choose a Melon

Bag Groceries

Store Biscuits

Store Pears

Store Baklava

Store Bananas

Store Chives

Avoid Glyphosate Residue

Store Broccoli So It Stays Fresh

Tell if Something is Freezer Burned (and How to Prevent It)

Select and Store Custard Apples

Store Lemon Meringue Pie

Pick a Good Mango

Store Pollen

Store Clams

Store Tofu

Store Raw Beets

Store Ripe & Unripe Mangoes

Store Potatoes

Store Buttercream Frosting

Harvest a Coconut

Store Coconut Milk

Pick Dragon Fruit

Break Up Lumps in Stored Powdered Food

Store Sweet Corn

Freeze Leeks

Store Celery

Store Spaghetti Squash

Store Jalapenos

Ripen Plantains

Vacuum Seal

Store Fish Without a Fridge

Store Sliced Cucumbers

Store Roasted Garlic

Store Dried Mushrooms (Freezer or Pantry)

Store Ginger Garlic Paste

Store Rice Paper

Store Turnips

Choose Kiwis

Store Meringues

Select and Store Pomegranates

Wrap Baked Goods

Store Biltong in a Paper Bag, Jar, Fridge, or Freezer

Store Cooked Salmon

Store Beef Tallow Correctly

Buy a Ripe Papaya

Store a Fondant Cake

Store Bell Peppers in the Fridge, Freezer, and More

Store Onions

Store Bean Sprouts

Store Cake Pops

Store Clementines

Store Candy Apples

Perfectly Reheat Leftover Risotto in a Pan, Microwave, or Oven

Choose Asparagus

Store Smoothie Bowls

Store Baking Soda

Select Broccoli

Store Sweet Potatoes

Store Rhubarb

Store Cornbread

Store Donuts

Understand Cuts of Beef

Store Smoked Turkey

Keep Celery Crisp

Buy a Standing Rib Roast

Stock a Kitchen Pantry