Basic Cooking Skills
Do you need help separating an egg , preheating the oven , or measuring a tablespoon ? wikiHow’s Basic Cooking Skills category can help you learn how to sauté vegetables , cook rice , bake chicken breast , and much more! Find your way around the kitchen and learn to cook for yourself and those you care about.
Featured Articles
Fillet a Fish
Cook
Preheat an Oven
Sauté
Measure Ounces
Cook Rice
Melt Sugar
Blanch Tomatoes
Bake Chicken Breast
Thicken Broth
Freeze Cilantro
Zest an Orange
Butterfly Shrimp
Blanch Beans
Separate an Egg
Cook Frozen Broccoli
Pan Fry
Make a Basic Consommé
Squeeze a Lemon
Marinate a Pot Roast
Deep Fry at Home
Caramelize Garlic
Articles about Basic Cooking Skills
Make Diffuser Oil
Blanch Green Beans
Fillet a Fish
Cook
Preheat an Oven
Sauté
Make Olive Oil
Melt Nutella
Boil Artichokes
Make Sugar Water
Measure Ounces
Balance Sweetness
Boil Potatoes
Cook Rice
Thaw Ground Turkey
Cook Pork Neckbones
Cook Ginger Root
Activate Baking Soda
Make Garlic Powder
Defrost Dough
Chop Basil
Use Dill
Use a Blender
Melt Sugar
Blanch Tomatoes
Make Curry Thicker
Cook Bratwurst
Bake Chicken Breast
Thicken Broth
Cook Lettuce
Boil Cabbage
Blanch Carrots
Freeze Cilantro
Dry Onions
Zest an Orange
Boil Sweet Potatoes
Make Batter
Butterfly Shrimp
Cook Buckwheat
Use Xanthan Gum
Blanch Beans
Fluff Rice
Blanch Almonds
Boil Noodles
Separate an Egg
Cook Frozen Broccoli
Blanch Cabbage
Blanch Cauliflower
Salt Peanuts
Pan Fry
Clarify Stock
Cook Frozen Bacon
Bake Small Potatoes
