Basic Cooking Skills
Do you need help separating an egg , preheating the oven , or measuring a tablespoon ? wikiHow’s Basic Cooking Skills category can help you learn how to sauté vegetables , cook rice , bake chicken breast , and much more! Find your way around the kitchen and learn to cook for yourself and those you care about.
Featured Articles
Fillet a Fish
Preheat an Oven
Sauté
Cook
Cook Rice
Measure Ounces
Blanch Tomatoes
Cook Frozen Broccoli
Thicken Broth
Melt Sugar
Freeze Cilantro
Bake Chicken Breast
Zest an Orange
Pan Fry
Separate an Egg
Deep Fry at Home
Butterfly Shrimp
Make a Basic Consommé
Squeeze a Lemon
Blanch Beans
Make Dalia
Marinate a Pot Roast
Caramelize Garlic
Articles about Basic Cooking Skills
Make Diffuser Oil
Blanch Green Beans
Fillet a Fish
Make Olive Oil
Boil Artichokes
Preheat an Oven
Sauté
Balance Sweetness
Melt Nutella
Cook
Thaw Ground Turkey
Defrost Dough
Cook Pork Neckbones
Make Sugar Water
Cook Rice
Measure Ounces
Boil Potatoes
Blanch Tomatoes
Cook Frozen Broccoli
Cook Ginger Root
Use a Blender
Activate Baking Soda
Thicken Broth
Melt Sugar
Cook Lettuce
Use Dill
Use Xanthan Gum
Make Curry Thicker
Chop Basil
Freeze Cilantro
Blanch Carrots
Cook Bratwurst
Bake Chicken Breast
Zest an Orange
Make Batter
Make Garlic Powder
Boil Sweet Potatoes
Boil Cabbage
Pan Fry
Separate an Egg
Boil Noodles
Fluff Rice
Cook Buckwheat
Wash Lettuce
Blanch Cauliflower
Boil Red Potatoes
Blanch Almonds
Clarify Stock
Bake Small Potatoes
Deep Fry at Home
Shallow Fry
Blanch Cabbage
Cook Rutabaga
