Basic Cooking Skills
Do you need help separating an egg , preheating the oven , or measuring a tablespoon ? wikiHow’s Basic Cooking Skills category can help you learn how to sauté vegetables , cook rice , bake chicken breast , and much more! Find your way around the kitchen and learn to cook for yourself and those you care about.
Featured Articles
Preheat an Oven
Sauté
Cook
Fillet a Fish
Cook Rice
Butterfly Shrimp
Melt Sugar
Measure Ounces
Bake Chicken Breast
Zest an Orange
Cook Frozen Broccoli
Thicken Broth
Separate an Egg
Pan Fry
Squeeze a Lemon
Make a Basic Consommé
Caramelize Garlic
Blanch Tomatoes
Deep Fry at Home
Marinate a Pot Roast
Freeze Cilantro
Articles about Basic Cooking Skills
Make Diffuser Oil
Make Olive Oil
Melt Nutella
Boil Potatoes
Boil Cabbage
Preheat an Oven
Sauté
Make Boiled Rice
Boil Artichokes
Cook
Defrost Dough
Cook Pork Neckbones
Fillet a Fish
Thaw Ground Turkey
Prepare Lobster Tails
Blanch Green Beans
Make Sugar Water
Boil Red Potatoes
Boil Sweet Potatoes
Cook Rice
Balance Sweetness
Cook Bratwurst
Use a Blender
Cook Ginger Root
Activate Baking Soda
Butterfly Shrimp
Melt Sugar
Measure Ounces
Bake Chicken Breast
Blanch Carrots
Zest an Orange
Make Curry Thicker
Cook Frozen Broccoli
Cook Frozen Bacon
Make Batter
Thicken Broth
Cook Baby Spinach
Bake Small Potatoes
Use Xanthan Gum
Boil Noodles
Fluff Rice
Clarify Stock
Make Garlic Powder
Separate an Egg
Cook Buckwheat
Pan Fry
Squeeze a Lemon
Make a Basic Consommé
Whisk Eggs
Blanch Cabbage
Salt Peanuts
