Food Selection and Storage

Tell if Milk is Bad

Make a Plum Ripen Faster

Store Plums

Pack Dry Ice in a Cooler

Ferment Fruit

Tell if Your Eggs Are Fresh

Buy a Good Avocado

Store Corn on the Cob

Test Olive Oil

Tell if a Purple Bell Pepper Is Ripe

Identify Food Grade Buckets

Store Dragon Fruit

Freeze Lemons

Use a Butter Bell

Store Ground Flaxseed

Store Papaya

Store Pears

Store Watermelon

Store Coconut Oil

Keep Brown Sugar Soft

Select a Watermelon

Store Cut Sweet Potatoes

Store Fresh Turmeric

Store Garden Onions

Freeze Spinach

Store Soup in the Fridge

Choose a Melon

Store Melons

Store Dates

Store Biscuits

Bag Groceries

Store Baklava

Store Buttercream Frosting

Store Bananas

Store Lemon Meringue Pie

Store Broccoli So It Stays Fresh

Pick Dragon Fruit

Pick a Good Mango

Store Chives

Tell if Something is Freezer Burned (and How to Prevent It)

Store Potatoes

Select and Store Custard Apples

Store Sweet Corn

Harvest a Coconut

Store Clams

Store Tofu

Avoid Glyphosate Residue

Store Spaghetti Squash

Freeze Leeks

Store Ripe & Unripe Mangoes

Store Raw Beets

Break Up Lumps in Stored Powdered Food

Store Jalapenos

Store Coconut Milk

Store Fish Without a Fridge

Store Sliced Cucumbers

Store Celery

Store Roasted Garlic

Store Pollen

Ripen Plantains

Vacuum Seal

Store Dried Mushrooms (Freezer or Pantry)

Store Meringues

Store Turnips

Wrap Baked Goods

Store Rice Paper

Select and Store Pomegranates

Store Ginger Garlic Paste

Buy a Ripe Papaya

Store Beef Tallow Correctly

Store Cooked Salmon

Store Bell Peppers in the Fridge, Freezer, and More

Store Biltong in a Paper Bag, Jar, Fridge, or Freezer

Store Onions

Choose Kiwis

Store a Fondant Cake

Store Bean Sprouts

Store Cake Pops

Store Clementines

Store Candy Apples

Choose Asparagus

Store Smoothie Bowls

Perfectly Reheat Leftover Risotto in a Pan, Microwave, or Oven

Store Baking Soda

Store Rhubarb

Select Broccoli

Understand Cuts of Beef

Store Donuts

Store Sweet Potatoes

Store Cornbread

Store Smoked Turkey

Keep Celery Crisp

Buy a Standing Rib Roast

Stock a Kitchen Pantry