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A guide to making brown & green copper patinas
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Copper is a brightly colored metal often used for decorative purposes, including furniture, artwork, and jewelry. Over time, the surface of copper will react with oxygen, heat, or other aspects of the environment to create a coating of color, or patina. While most naturally occurring copper patinas are green, it is possible to create a dark brown or even black patina on your copper. Each treatment produces a somewhat different color, so you may wish to try several on your copper items to see which result you like best.

Things You Should Know

  • Make hard boiled eggs by placing at least 2 eggs in boiling water for 10 minutes. Mash the boiled eggs with a spoon.
  • Then, place the eggs and copper in a container so they’re not touching and seal it shut. Check on the copper every 30 minutes until it’s darkens to your liking.
  • Or, dilute a pea-sized bit of liver of sulfur in 1 c (240 ml) of water and dip in the copper for 1-2 seconds. Then, soak it in 1 part baking soda and 16 parts water.
Method 1
Method 1 of 3:

Darkening Copper with Hard Boiled Eggs

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  1. The yolks of hard boiled eggs can produce sulfur and related chemicals that react with the copper to change the color to a darker brown or black. While this method will take longer and may not produce as dramatic results as using liver of sulfur, you do not need any equipment other than hard boiled eggs and a sealed container.
  2. Hard boil two or more eggs . Use two or three eggs for copper jewelry, or more if you have larger or multiple items. Place the eggs in a pot of boiling water and let them sit for at least ten minutes. The over-boiled sulfurous smell and greenish ring around the yolk are good indicators that the eggs will darken your copper.
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  3. Use a spoon or other utensil to break the eggs into pieces. If the container you will be using is a bag, it may be tidier to place the eggs inside it first.
  4. Try not to have the eggs touch the copper if you want to avoid colored spots on your copper. [1] Instead, place the copper objects on a small dish or on the other side of the container.
  5. Fasten the lid or seal the plastic bag. The container must be airtight in order for the gases produced by the egg to become concentrated enough to affect the copper.
  6. Depending on the freshness of the eggs and the quantity of eggs used, you could start to see results within twenty minutes or several hours. Check back every half hour to an hour, or if you want your copper to become much darker, leave it overnight.
  7. Use a clean cloth to wipe off excess color if the copper became too dark, or if you want to create a more variable, less even effect.
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Method 2
Method 2 of 3:

Darkening Copper with Liver of Sulfur

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  1. Liver of sulfur, composed of potassium sulfide and related chemicals, reacts with copper to create different colors. While this material is more expensive and potentially more dangerous than the substances used in other methods, this method has the best chance to create a much darker patina.
  2. Wash the copper clean with warm, soapy water. Relatively clean copper items, with no oily sheen or stuck-on dirt, may instead by wiped with a clean cloth or treated with a clear household cleaner.
  3. Liver of sulfur can be purchased in several forms. Liquid liver of sulfur is pre-diluted, but may have a shelf life of only a few weeks. The gel form and dry form must be mixed with water before use, but if stored properly, they can last much longer. Note that the dry form, also sold as "lump" or "nugget' liver of sulfur, may release dust that can cause harm when inhaled.
  4. Put on latex or rubber gloves before handling the liver of sulfur, as it can irritate skin. Work outside or in an area with good air flow, especially if you are working with dry liver of sulfur. Liver of sulfur has a strong, unpleasant smell, which the ventilation will also reduce. If you have safety goggles, wear them.
    • If liver of sulfur gets on your skin remove clothing to expose the affected area and rinse in running water for fifteen minutes.
    • If this substance gets on your eyes, rinse in running water for fifteen minutes, occasionally moving your lower and upper eyelids apart to expose more of your eye to the water. Seek medical attention.
    • If you swallow liver of sulfur, induce vomiting immediately and seek medical attention.
  5. Dry liver of sulfur should be gently tapped until you break off a pea-sized nugget; the darker material from the interior of the lump will be more effective. Mix this pea sized nugget with approximately 1 cup (240 mL) of water. Gel or liquid solution should be diluted according to the instructions, as different brands may contain different concentrations of liver of sulfur or already be pre-diluted to the correct strength.
    • Cold water and more dilute solutions should work fine when treating copper, and allow more control over the exact color. Using warm water or hot water may darken your copper faster, but never mix liver of sulfur with boiling water, as this produces harmful gas.
  6. Baking soda will neutralize the liver of sulfur, preventing it from darkening your copper more than you desire. Prepare a mixture of baking soda and water in advance so you can stop the color change as soon as you desire. In a separate container than the liver of sulfur, stir together approximately one part baking soda with sixteen parts water. Use a container large enough to soak your copper object in.
  7. Using gloves and tongs, or tweezers for small items, hold the copper under the surface of the liver of sulfur and water solution for a short time.
    • If your copper object is too large to dip into the solution, use a brush to apply the solution, or transfer the solution to a wider, shallower container.
  8. Remove the copper from the solution and examine it for color changes, taking care not to hold it near or above unprotected eyes. Depending on the concentration of the solution, and the temperature of your copper, you may see any color from pink to black. Dipping it into the solution additional times should produce darker colors, ending in a black or grey patina.
    • If the color changes are minor, try heating the copper in a pan of hot, but not boiling, water. Higher temperature should produce a more dramatic color change.
    • If the color is not dark enough, try mixing in 1 teaspoon (5 milliliters) pure ammonia into the solution. Adding additional ammonia may result in a reddish color, rather than black. [2]
  9. Once you've reached the desired color, let your copper item soak in the baking soda bath for a few minutes. Remove and wash in warm, soapy water.
    • If the color change has progressed too far, or if you would like to create a more uneven, antique look, gently scrub the patina with steel wool or a paste made from baking soda and a few drops of water.
    • Baking soda may also be added to the liver of sulfur solution after you're done. This will neutralize the liver of sulfur and allow you to safely dispose of it down the sink.
  10. Any wax or lacquer intended for metals can be applied over the new patina according to the product's instructions. This will prevent or slow down further color change as long as the wax or lacquer is kept clean and not rubbed off.
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Method 3
Method 3 of 3:

Coloring Copper Green or Brown by Mixing Your Own Solution

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  1. The natural green copper patina can be mimicked with an ammonia solution, while the slightly darker color of an American penny can be created with baking soda and water. Because the application of these solutions are so similar, they are both described in this section.
  2. Wipe the item clean with a dry cloth. Grimy copper items should be washed in warm, soapy water instead, then dried thoroughly.
  3. If you are trying to create a green patina, you'll need to use ammonia. Work outside or in an area with a powerful ventilation system or fan. Ammonia fumes can be toxic, so ammonia should never be handled in an enclosed space. Rubber gloves and safety glasses are recommended.
    • If creating a brown patina with baking soda and water, no safety precautions are required.
  4. Stir together 2 cups (or 500 mL) white vinegar, 0.5 cups (or 125 mL) non-iodized salt, and 1.5 cups (or 375 mL) clear ammonia. [3] Ammonia can be found at some grocery stores and drug stores, but take care not to purchase the weaker "detergent" variety.
    • The more salt you add, the greener the patina will be.
  5. This solution will turn your copper a darker brown, roughly the color of an American penny. Simply shake baking soda in a bottle of hot water one spoonful at a time, until additional baking soda does not dissolve.
  6. Use a spray bottle to apply the patina onto the surface of the copper. Spray more heavily if you want a more even result rather than streaks or patterns.
  7. This patina may take a few hours to develop, but keeping it in moist air will speed this process up. If the copper is kept in a dry environment, use a plastic bag or plastic sheeting to cover the copper without touching its surface. This will help retain moisture.
  8. Depending on the environment the copper is kept in, and how often it is handled, the patina may wear off or fade before it sets permanently. If this occurs, reapply as before, either to the entire surface or to the area wear the patina has rubbed off.
    • The green patina tends to be more powdery and easier to rub off than the brown one.
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Expert Q&A

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  • Question
    What is the best homemade copper cleaner?
    Alvaro Mendoza, PhD
    Metallurgist
    Alvaro Mendoza, Ph.D., is a Metallurgist and the Owner of Mendoza Metallurgy in Portland, Oregon. With over 15 years of professional and research experience, Dr. Mendoza has worked in the aerospace industry in forging, casting, metal-making, and additive manufacturing primarily with nickel-based superalloys, titanium and steels. He currently runs a metallurgical consulting and education business that focuses on providing technical expertise to businesses of any size. He was recently featured on a podcast about why metallurgy matters. Dr. Mendoza received his B.S. and M.S. and Ph.D in Materials Science and Engineering, focus on Metallurgy from the University of Florida.
    Metallurgist
    Expert Answer
    Vinegar is pretty easy to use! Dilute it depending on the type of look you want to maintain. Vinegar is a very weak acid known as acetic acid, so your goal is to dilute it down to minimize the power of it. An ultrasonic jewelry cleaners is also a cost-effective ways to clean copper—it's just a container that vibrates very quickly and helps aerate the liquid and remove some of the material.
  • Question
    We are making a copper vent hood for our cooktop. We want to use the baking soda method to age it to a brown color. Is this safe to use over a cook top? Do we need to put some kind of finish after aging it?
    Community Answer
    Baking soda is food safe. The patina from the baking soda should act as a finish and protect it from oxidization.
  • Question
    A "friend" without my approval, scrubbed off the patina of my beautiful copper kitchen sink until it looked like a new penny, then waxed it. I'm so angry! Is there a way to bring it back? I fear he ruined the factory finish forever.
    Community Answer
    Scrape off any wax or other foriegn materials. Once this is done, plug up the sink and put ammonia in it. You may want to water the ammonia down. Leave the ammonia to sit until the copper reaches a dark color, then drain the sink. Another option is to simply to let time take over.
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      Tips

      • Liver of sulfur should be stored in an airtight container placed in a dark, dry location. [4]
      • If using green patina solution, reduce salt content to reduce intensity of green.
      • Long term exposure to a humid environment will cause your copper to oxidize slowly, creating a green patina. Consider leaving your copper object outdoors to speed up this process.
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      Warnings

      • Metal darkening solutions can be dangerous to eyes, skin, and respiratory system; have first aid and emergency measures in place.
      • Wear safety equipment, including work gloves, goggles, and masks, and minimize skin exposure to avoid negative effects these products can cause.
      • Lump form liver of sulfur is flammable and an inhalation hazard.
      • Metal darkening solutions, waste, and clean-up rags are hazardous wastes and must be disposed up according to regulation.
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      Things You'll Need

      • Clean, lint-free cloth

      Eggs method:

      • Hard boiled eggs
      • Sealed container

      Liver of sulfur method:

      • Liver of sulfur
      • Water
      • Gloves
      • Well ventilated workspace
      • Tongs or tweezers
      • Baking soda
      • Safety goggles (recommended)

      Homemade solution:

      • Spray bottles
      • and either White vinegar
      • plus Non-detergent ammonia
      • plus Non-iodized salt
      • or Baking soda
      • plus Hot water


      Expert Interview

      Thanks for reading our article! If you’d like to learn more about darkening copper, check out our in-depth interview with Alvaro Mendoza, PhD .

      About This Article

      Article Summary X

      For an easy way to darken copper, start by putting 2 or more eggs in boiling water and letting them sit for at least 10 minutes in order to hard boil them. Next, mash the eggs to pieces and place them in an airtight container. Then, place the copper objects on a small dish inside the container, next to the eggs. Once the copper and eggs are inside, seal the container and allow the gases produced by the eggs to darken the copper, which could take 20 minutes to several hours. To learn how to darken copper with sulfur, keep reading!

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