Q&A for How to Drink Wine

Italian wine is usually served room temperature, while Finnish wine is to be drunk cold. White wine is usually served cold.

It's best not to do so because adding water will tamper with the wine's taste.

1-2 glasses are generally okay. Beyond that it's kind of dangerous as anything in excess will be harmful.

It depends on the wine. For example Rosa Royale is a very sweet sparkling red wine and on their website they have cocktail recipes all of which include either a raspberry or cherry vodka.

It's up to you, but most people do drink wine with food, often with dinner. See Method 3 Step 2 for the best food pairings for different wines.

Yes, this can be found at most supermarkets.

A 6 - 8 oz. glass a day is recommended.

No, wine does not have to be consumed on the same day. It can be drunk after a very long time. If the bottle is open, keep it in the fridge to keep it cool. If it hasn't been opened yet, keep it in the cupboard; it can stay like that for many years.

Only if it has already been cooled to around 55 degrees. Warm reds do not release their flavors fully and in a balanced fashion.

It depends on how much you want to dilute it. I would personally advise against it, but if you do not like the full-bodied taste of red wine, go ahead. Either way, it's not going to be ruined.

I would stick with seltzer water. Using Sprite might make the drink too sweet.

It depends on how much you drink. Two or three glasses a day can have certain health benefits.

Oliver’s Soft Red wine is a popular choice for a nice light bodied soft wine. Many dessert wines will also fit this description as well.

There are different types of wines recommended for different foods. It can be an adventurous and enjoyable experience to find a great pairing with your food. Softer dessert wines are recommended if you're drinking after eating. The point is to have fun with the experience and find what suits you.

I would suggest a variety of cheese, crackers, and maybe some fruit.

Traditionally, it is white or rose wine with lemonade or soda (depends on your preference). It is generally a 50/50 split between the two, but you can make it however you like.

Yes, it will make it very tasty. Try coke and red wine or sprite and white wine for the best combinations.

Red wine would go well with caramelized roasted vegetables, accompanied by savoury herbs like rosemary. Most cheeses go well with red wine.

In "polite society" this is looked down upon because it dilutes the wine and changes the flavour, but if it's what you want then go for it.

Yes. Any alcohol has the potential to make you drunk, no matter whether it's your first time drinking. Red wine is also stronger than the mixed drinks and beers that many people start with.

That's a bad idea. A bottle of wine is just over twice as much as the recommended maximum amount of alcohol in one day.

Yes, that's fine. Red wine goes well with paneer but the "best" match will depend on the spices you use.

For some people, just one glass is enough. It depends on your age, weight and height, liver function, metabolism, and how frequently you drink, so there's no single answer.

It’s generally good for 3 to 5 days, depending on the type of wine and how it’s stored. Red wines tend to last a bit longer than whites. To extend the shelf life, try resealing the bottle with a cork or wine stopper and refrigerating it. For wines that are especially delicate, like sparkling wines, it's best to enjoy them within a day or two for optimal taste.